HALLOUMI OMELETTE

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Make and share this Halloumi Omelette recipe from Food.com.

Provided by Poppy

Categories     Breakfast

Time 20m

Yield 2 serving(s)

Number Of Ingredients 5

3 eggs
3 teaspoons cold milk
butter (for frying) or oil (for frying)
salt and pepper
1/4 cup grated halloumi cheese

Steps:

  • Break eggs into a bowl.
  • Add milk, salt and pepper.
  • Beat lightly.
  • Add the butter to a preheated frying pan and increase the heat until the butter sizzles.
  • Pour in the egg mixture and cook until the top is still liquid.
  • Add the grated Halloumi and fold over one-third of the omelette.
  • Reduce heat to medium and cook 2-3 minutes on each side Tip over onto a warm serving plate and serve with a fresh salad.

Enea Osmani
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I would highly recommend this omelette to anyone who loves halloumi cheese or is looking for a new and exciting breakfast recipe.


Rao Waqas Riskyzz
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This omelette is a great way to get your daily dose of protein and vegetables. It's also a great option for a low-carb meal.


ABULQITMEER 2526
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I've never been a big fan of omelettes, but this one changed my mind. It's so light and fluffy, and the flavors are amazing.


NAFISA ISLAM JYOTI.
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I'm always looking for new omelette recipes, and this one is definitely a keeper. It's so simple to make, but it's packed with flavor.


Brendy Kabungo
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I made this omelette for my family, and they all loved it! Even my picky kids ate it without complaint.


Mapula Matsa
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This omelette is perfect for a quick and easy breakfast or lunch. It's also a great way to use up leftover vegetables.


Tk Biswas
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I love that this recipe is so versatile. You can add any vegetables or herbs that you like. I used spinach, tomatoes, and basil, but I think it would also be great with mushrooms, peppers, or zucchini.


Brillit Lopez
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This was my first time cooking with halloumi cheese, and I was very impressed. It's such a unique and flavorful cheese. This omelette was a great way to showcase it.


Kayla Di Diva
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I've made halloumi omelettes before, but this recipe was by far the best. The addition of the herbs and spices really took it to the next level.


Matthew Bail
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This halloumi omelette was a delightful surprise! The combination of flavors and textures was perfect. The cheese was gooey and flavorful, the eggs were fluffy and light, and the vegetables added a nice crunch. I will definitely be making this again!


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