Add something delicious to your Halloween celebration! Enjoy these oats and chocolate bars for a perfect dessert treat.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h30m
Yield 32
Number Of Ingredients 10
Steps:
- Heat oven to 350°F. Spray 13x9-inch pan with cooking spray.
- In large bowl, mix oats, flour, brown sugar, salt and 1 cup butter with spoon. Stir in pecans. Remove 1 cup; set aside for topping. Press remaining mixture into pan.
- In 2-quart saucepan, cook condensed milk, chocolate chips and 2 tablespoons butter over medium heat, stirring constantly, until chips are melted and mixture is smooth. Spread chocolate mixture over crust. Sprinkle with candies and reserved oat mixture; press into chocolate mixture.
- Bake 23 to 25 minutes or until set.. Cool completely, about 2 1/2 hours. Cut into 8 rows by 4 rows.
Nutrition Facts : Fat 2 1/2, ServingSize 1 Bar, TransFat 0 g
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Md Abuhanif
[email protected]I've made these bars several times now and they're always a crowd-pleaser. They're so easy to make and they're always a hit.
Ignitious Ntshingane
[email protected]These Halloween Goody Bars are the perfect treat for any Halloween party. They're easy to make, delicious, and festive.
Elizabeth Mazzacone
[email protected]I made these bars for my Halloween party and they were a big hit! Everyone loved them and they were really easy to make.
Mumbere
[email protected]These bars are so delicious and festive! I love making them for Halloween parties.
Faiq Suleman
[email protected]I've made these bars several times now and they're always a crowd-pleaser. They're so easy to make and they're always a hit.
Aurangzeb Jutt
[email protected]These Halloween Goody Bars are the perfect treat for any Halloween party. They're easy to make, delicious, and festive.
Cordelia Chukwu
[email protected]I made these bars for my kids' Halloween party and they were a huge success! The kids loved them and they were really easy to make.
Hadi Mustafa
[email protected]These Halloween Goody Bars were a hit at my party! They were easy to make and everyone loved them.