HALO-HALO ESPECIAL
This refreshing snack of sweet fruit, beans, and leche flan is topped off with creamy shaved ice and ice cream. Use my recipe for leche flan (see Footnote).
Provided by lola
Categories World Cuisine Recipes Asian Filipino
Time 15m
Yield 4
Number Of Ingredients 6
Steps:
- Place jack fruit in a bowl. Add white beans and red beans and mix thoroughly.
- Place 2 tablespoons of the jackfruit mixture in a tall glass. Fill glass 2/3-full of shaved ice. Pour evaporated milk over the shaved ice. Mix using a teaspoon. Top with 2 tablespoons vanilla ice cream. Repeat layering the halo halo in 3 more glasses.
Nutrition Facts : Calories 461.6 calories, Carbohydrate 94.6 g, Cholesterol 16.4 mg, Fat 4.9 g, Fiber 3.3 g, Protein 11.7 g, SaturatedFat 2.6 g, Sodium 240.9 mg, Sugar 6.7 g
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Mary Muthoni
[email protected]Meh.
Andrew Hilton-Pass
[email protected]This is the halo-halo of my dreams! It has all my favorite ingredients, and it's so creamy and delicious.
Shoaibe Khan
[email protected]Not a fan of the red beans, but everything else was great!
lana aly
[email protected]This halo-halo is so refreshing and delicious. I love the combination of flavors and textures.
piano player
[email protected]Halo-halo!
Shefali Rani
[email protected]Overall, this is a great halo-halo recipe. It's easy to make and the results are delicious. I would definitely recommend it to anyone who loves this classic Filipino dessert.
babalola Timothy
[email protected]This halo-halo is a bit too icy for my taste. I would have preferred more milk and less shaved ice.
james kihenjo
[email protected]I'm not a big fan of halo-halo, but this recipe is pretty good. I liked the addition of the cornflakes and the langka.
Harry stupid
[email protected]This halo-halo is a great way to cool down on a hot day. It's also a great way to use up leftover fruit.
Mamokete Matabane
[email protected]I love the variety of ingredients in this halo-halo. It's like a party in my mouth! The combination of textures and flavors is just perfect.
Lizel de Bruyn
[email protected]This is the best halo-halo recipe I've tried! It's easy to follow and the results are always delicious. I've made it for parties and potlucks and it's always a hit.
prabhakar mishra
[email protected]The halo-halo was a bit too sweet for my taste, but overall it was a good dessert. I would recommend using less sugar in the syrup.
Israt Rupa
[email protected]I tried making this halo-halo and it turned out amazing! My family loved it. The ube halaya and leche flan were the stars of the show.
Jeff Lavallee
[email protected]This halo-halo recipe is a delightful treat! The combination of creamy milk, shaved ice, and various sweet ingredients creates a refreshing and flavorful dessert that is perfect for any occasion.