HALUSKI KAPUSTO (SLOVAK CABBAGE & DUMPLINGS) RECIPE - (4/5)
Provided by sherryl61
Number Of Ingredients 12
Steps:
- Make your dough by grating your potatoes on the smallest shredding option on your cheese grater (I have actually used mashed potatoes as a base also). Squeeze the excess water out and put the shreddings into a mixing bowl. Stir in the flour, baking powder, salt, eggs, and milk until a dough forms, adding more flour if necessary to achieve a workable consistency. Divide the dough into 6 sections. On a flour dusted surface, roll out each dough section into a long rope or snake. Slice the snakes into 1/4 inch wide "pillows" or dough ball sections. Press with tines of a fork into each dumpling (helps hold the sauce). Set aside the cut dumplings until ready to cook. Melt the butter in a large saucepan over low heat. Once melted, increase the heat to medium high and saute the onions and cabbage in the butter. Season with salt and pepper. Saute for 10 minutes, stirring often. Remove from heat. Bring a large pot of salted water to a boil. Working in batches boil the potato dumplings for approx. 3 minutes each batch. (You can tell they are ready when they float; cook 1 more minute once floating). Remove from the water with a slotted spoon. The cooked dumplings can be combined directly with the cooked cabbage mixture. Serve with mustard!
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Mehar Ikram
[email protected]I'm not a big fan of cabbage, but I really enjoyed this haluski kapusto recipe. The dumplings were light and fluffy, and the sauce was tangy and flavorful.
Md Rahid
[email protected]This recipe was a bit too challenging for me, but the haluski kapusto dumplings were worth the effort. They were so delicious!
Ghazikhanzadran Ghazikhanzadran
[email protected]This haluski kapusto recipe is a must-try for any cabbage lover. The dumplings are soft and fluffy, and the sauce is tangy and flavorful.
Fjay Mabz
[email protected]I love this recipe! It's so easy to make and the haluski kapusto dumplings are always a hit with my family and friends.
Sahin Islam
[email protected]This haluski kapusto recipe was easy to follow and the results were delicious. I would definitely make it again.
Athena Motuhavili
[email protected]The cabbage dumplings were delicious, but the sauce was a bit too sour for my taste.
Alex Sheridan
[email protected]This haluski kapusto recipe was very time-consuming. I would only make it for a special occasion.
Balat Nache
[email protected]The cabbage dumplings were a bit too soft for my taste. I would cook them for less time next time.
Lau Rand
[email protected]This recipe was a bit too bland for my taste. I would add more spices and herbs next time.
Onyedaka Esthre
[email protected]The haluski kapusto dumplings were a bit dry for my taste, but the sauce was delicious. I would try adding more liquid to the dumpling mixture next time.
Mujahid Munawar
[email protected]This haluski kapusto recipe was a great way to use up some leftover cabbage. The dumplings were easy to make and the sauce was flavorful. I would definitely make this recipe again.
Samuel Asinyo
[email protected]I love this recipe! The cabbage dumplings are so soft and flavorful, and the sauce is tangy and delicious. I've made it several times now and it's always a hit with my family and friends.
Daniel Vazquez
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it. The haluski kapusto dumplings were delicious and the sauce was perfect. I would definitely make this recipe again for a special occasion.
abdelmoula abdelhak
[email protected]I was pleasantly surprised by how delicious this recipe was. The cabbage dumplings were soft and fluffy, and the sauce was tangy and flavorful. I would definitely recommend this recipe to anyone looking for a new and exciting dish to try.
Khusila islam Lima
[email protected]This haluski kapusto recipe was so easy to follow and the results were amazing! The dumplings were fluffy and the sauce was flavorful. My family loved it and even my picky eater ate seconds.
Gghs Ramarian
[email protected]I've made this recipe several times now and it's always a hit. The cabbage dumplings are so soft and flavorful, and the sauce is tangy and delicious. My family loves it and it's become a regular in our dinner rotation.
Abbas abdalla
[email protected]This is a great recipe for a hearty and comforting meal. The cabbage dumplings were delicious and the sauce was perfect. I will definitely be making this again.
Abdulhamid Abdulhadi
[email protected]The haluski kapusto dumplings were a bit more work to make than I expected, but they were worth it! They were so soft and fluffy, and the sauce was tangy and flavorful. My family loved them and even asked for seconds.
Daniela Becerra
[email protected]This recipe was a hit at our dinner party! The cabbage dumplings were a unique and tasty addition to the meal. The sauce was also very flavorful and complemented the dumplings perfectly. Would highly recommend this recipe to anyone looking for someth
Henok Belayneh
[email protected]Absolutely loved this recipe! It was my first time making haluski kapusto and it turned out amazing. The cabbage dumplings were soft and flavorful, and the sauce was tangy and delicious. My family loved it too. Will definitely be making this again!