HAM AND BROCCOLI STRATA
No last minute fuss here, it's assembled the night before. Great for one of those hectic days. Recipe from Robin Friedly.
Provided by Julie Bs Hive
Categories Breakfast
Time 55m
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- In a large bowl, combine the broccoli, ham and cheese; spread half the mixture into a greased 13x9x2-inch baking dish. Arrange bread slices on top and cover with remaining ham//cheese/broccoli mixture. In a large bowl, combine the eggs, milk, onion flakes, mustard and hot pepper sauce. Pour over broccoli mixture. Sprinkle with paprika. Cover and refrigerate overnight.
- Remove from the refrigerator 30 minutes before baking, uncovered, for 35-40 minutes or until a knife inserted in the center comes out clean. Let stand 5 minutes before serving.
Nutrition Facts : Calories 300.4, Fat 12.8, SaturatedFat 6, Cholesterol 144.2, Sodium 748.5, Carbohydrate 27.4, Fiber 3.2, Sugar 1.7, Protein 19
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Badir Yasin
[email protected]This strata was a disappointment. It was bland and the texture was off. I won't be making this again.
Jaja
[email protected]I've made this strata several times and it's always a hit. It's a great dish for brunch or dinner. I love that it's so easy to make and that I can use up leftover ham.
Crish Azir
[email protected]This strata is a great make-ahead breakfast. I usually make it the night before and then bake it in the morning. It's a delicious and easy way to start the day.
It's malak
[email protected]I'm not sure what went wrong, but my strata didn't turn out well. It was too dry and the flavors didn't come together. I'm going to try making it again with a different recipe.
Muhammad Othuman
[email protected]This strata was amazing! It was the perfect combination of flavors and textures. The ham was salty, the broccoli was crunchy, and the cheese was gooey. I will definitely be making this again.
ihechijeff jeff
[email protected]This strata was a bit too eggy for my taste. I think I would have preferred it with less eggs and more milk or cream.
Brooke Deschaine
[email protected]This strata is a great way to use up leftover ham. It's also a very versatile recipe. You can add different vegetables, cheeses, and meats to it. I've even made it with leftover turkey and it was delicious.
Kalid Abdo
[email protected]I love this strata! It's the perfect comfort food. It's warm, cheesy, and filling. I always make it for my family on cold winter nights.
Atlanta Altham
[email protected]Overall, I thought this strata was pretty good. It was easy to make and it had a nice flavor. However, I found it to be a little bit dry. Next time, I would add some more milk or cream to the recipe.
Drali Ansari
[email protected]This strata is a keeper! It's easy to make, delicious, and it's a great way to use up leftover ham. I've already made it twice and I'm sure I'll be making it again soon.
Lucky Ebimo
[email protected]I made a few substitutions to the recipe and my strata still turned out great. I used turkey ham instead of regular ham and I added some chopped spinach. It was a delicious and healthy breakfast.
Wali Baba
[email protected]I followed the recipe exactly and my strata turned out perfectly. It was delicious and everyone loved it.
Bm music series
[email protected]This strata was a complete disaster! It didn't rise properly and it was very dense. I'm not sure what went wrong.
Ackin Rwanda
[email protected]The strata was too dry for my liking. I think I would have added more milk or cream to the recipe.
Rekik Gezahegn
[email protected]This strata was a little bland for my taste. I think I would have liked it better with some additional seasoning.
Jennifer Foley
[email protected]I'm not a big fan of broccoli, but I really enjoyed this strata. The ham and cheese helped to balance out the flavor of the broccoli.
sr samim
[email protected]This strata was a great way to get my kids to eat their vegetables. They loved the broccoli and cheese.
Sheree Cheeks
[email protected]This was the perfect recipe for using up leftover ham. The strata was easy to make and very delicious.
peggy LaSala
[email protected]I made this strata for a brunch party and it was a huge success. Everyone loved it! The strata was light and fluffy, and the flavors were perfect. I will definitely be making this again.
moktar dhali
[email protected]This ham and broccoli strata was a hit with my family! It was easy to make and packed with flavor. I loved the combination of ham, broccoli, cheese, and eggs. The strata was also very filling and satisfying.