HAM AND CHEESE BAGELS
These bite-size bagel sandwiches are easy to fix for breakfast, lunch snacks and family get-togethers. Both combinations of toppings are as yummy as they are colorful. -Kristin Dallum, Vancouver, Washington
Provided by Taste of Home
Categories Appetizers Lunch
Time 20m
Yield 1 dozen.
Number Of Ingredients 8
Steps:
- Spread cream cheese over cut sides of bagels. Place on an ungreased baking sheet with cream cheese side up. Cut the ham and cheddar cheese into 2-in. squares; place over cream cheese. , Top half of the bagels with tomato and onion and half with pineapple and parsley. Bake at 350° for 10 minutes or until cheese is melted.
Nutrition Facts : Calories 223 calories, Fat 12g fat (7g saturated fat), Cholesterol 41mg cholesterol, Sodium 422mg sodium, Carbohydrate 17g carbohydrate (3g sugars, Fiber 1g fiber), Protein 11g protein.
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Abaid Hossain
[email protected]These bagels were delicious! The ham and cheese filling was perfect and the bagels were soft and chewy. I would definitely recommend this recipe.
Somrathi Rai
[email protected]Overall, I thought these bagels were pretty good. The bagels were soft and fluffy, and the ham and cheese filling was flavorful. However, I thought the bagels were a bit too sweet for my taste.
Jose Renteria
[email protected]I wasn't impressed with these bagels. They were dry and the filling was bland. I wouldn't recommend this recipe.
Keshari Bogati
[email protected]These bagels were amazing! I've never had a bagel so soft and fluffy before. The ham and cheese filling was also perfect. I will definitely be making these again.
b1ndid
[email protected]I'm not a big fan of ham and cheese, but these bagels were still pretty good. The bagels were soft and chewy, and the filling was flavorful.
Ayabonga Mlaka
[email protected]These bagels were a bit too dense for my taste, but the ham and cheese filling was delicious. I might try making them again with a different bagel recipe.
Hassan Rajpoot
[email protected]Yum!
Gina Carr
[email protected]I thought these bagels were just okay. The bagels themselves were a bit bland, and the ham and cheese filling was a bit too salty for my taste.
Mdasif M
[email protected]I followed the recipe exactly and the bagels turned out great! They were soft and fluffy, and the ham and cheese filling was perfect. I'll definitely be making these again.
Tushar Islam
[email protected]Easy to make and very tasty.
Muneeb r Rahman
[email protected]These bagels were delicious! I made them for my family and they loved them. The ham and cheese filling was perfect and the bagels were soft and chewy.
Liwa Jali
[email protected]Not bad! The bagels were a bit dry, but the ham and cheese filling was tasty. I'll try it again and see if I can get the bagels to turn out better.
Marie Kennedy
[email protected]I've tried many ham and cheese bagel recipes, but this one is by far the best. The bagels are crispy on the outside and soft on the inside, and the ham and cheese filling is flavorful and cheesy. Highly recommend!
Lx Riyaj
[email protected]These ham and cheese bagels were a hit! They were so easy to make and turned out perfectly. The bagels were soft and fluffy, and the ham and cheese filling was gooey and delicious. I'll definitely be making these again!