HAM AND CHEESY POTATOES
A ham and cheese casserole that my family loves.
Provided by Fran Heath
Categories Main Dish Recipes Pork Ham
Time 1h25m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Coat a 9x13 inch baking dish with nonstick cooking spray.
- In a saucepan over medium heat, toast flour until golden. Stir in cornstarch, lemon pepper and onion powder. Gradually whisk in milk, then chicken bouillon. Cook, stirring, until sauce is thickened. Remove from heat, and stir in Cheddar cheese until smooth.
- Layer potatoes and ham in prepared baking dish. Pour sauce evenly over potatoes and ham.
- Bake in preheated oven for 1 hour. Let sit 5 minutes before serving.
Nutrition Facts : Calories 496 calories, Carbohydrate 37.8 g, Cholesterol 83.4 mg, Fat 26.2 g, Fiber 2.9 g, Protein 26.9 g, SaturatedFat 14.8 g, Sodium 1907.3 mg, Sugar 7.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Raghad
[email protected]I'm not a big fan of ham, but I think I might like this recipe. The cheese and potatoes sound really good.
Djibrine Djidda
[email protected]This recipe looks delicious! I can't wait to try it.
Sheraz Pardesi
[email protected]I'm not sure what I did wrong, but my potatoes turned out mushy. I think I might have cooked them for too long.
mahi yosef
[email protected]The potatoes were a little undercooked for my liking, but the overall flavor of the dish was good.
Vero Owuormilan
[email protected]This dish was a bit bland for my taste. I think it could use more seasoning.
dj Skipworth
[email protected]I've tried many ham and potato recipes, but this one is by far the best. The cheese adds a gooey, flavorful touch that takes this dish to the next level.
Tate Kwande
[email protected]This recipe is so easy to follow and the results are amazing. I love that I can use leftover ham and potatoes to make a new dish.
Aman Kumar
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved it.
Ginda Singh
[email protected]This recipe was a hit with my family! The potatoes were crispy on the outside and fluffy on the inside, and the ham and cheese gave it a delicious flavor. I will definitely be making this again.