Make and share this Ham and Potato Casserole recipe from Food.com.
Provided by Belinda McManaway
Categories Pork
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 6
Steps:
- Cook cubed potatoes about 15 minutes.
- Dice cooked ham.
- Layer potatoes in a 9x13-inch baking dish, pepper and salt to taste.
- Layer ham over potatoes.
- Blend whipping cream, cheese and horseradish then spread mixture over the ham layer.
- Bake 30 minutes at 350.
Nutrition Facts : Calories 321.1, Fat 19.8, SaturatedFat 11.2, Cholesterol 92, Sodium 1170.6, Carbohydrate 14.4, Fiber 1.7, Sugar 0.8, Protein 21.3
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Sepehr
[email protected]This casserole was a bit bland for my taste. I added some extra seasonings and it was much better. The potatoes were cooked perfectly and the ham was tender. I would make this again, but I would add more seasonings.
Stanley Ommen
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and the leftovers are even better the next day. I usually add a little bit of shredded cheddar cheese to the top before baking and it makes it even more delicious.
Renis Haxhillari
[email protected]This casserole was easy to make and very tasty. I used leftover ham and it was perfect. The potatoes were cooked through and the sauce was flavorful. I will definitely be making this again.
Chaman Khatun
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it. The potatoes were cooked to perfection and the ham was tender and juicy. The sauce was also very good. I will definitely be making this again.
blessing magagula
[email protected]This casserole was delicious! I used leftover turkey instead of ham and it was perfect. The potatoes were creamy and the sauce was flavorful. I will definitely be making this again.
Mst Tamanna Khatun
[email protected]This casserole was a bit bland for my taste. I added some extra seasonings and it was much better. The potatoes were cooked perfectly and the ham was tender. I would make this again, but I would add more seasonings.
Solomon Mitchell
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and the leftovers are even better the next day. I usually add a little bit of shredded cheddar cheese to the top before baking and it makes it even more delicious.
Fikile Stephens
[email protected]This casserole was easy to make and very tasty. I used leftover ham and it was perfect. The potatoes were cooked through and the sauce was flavorful. I will definitely be making this again.
Chris Pilarski
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it. The potatoes were cooked to perfection and the ham was tender and juicy. The sauce was also very good. I will definitely be making this again.
Faisal Ghaffar
[email protected]This casserole was delicious! I used leftover turkey instead of ham and it was perfect. The potatoes were creamy and the sauce was flavorful. I will definitely be making this again.
shreedhar Adhikari
[email protected]This casserole was a bit bland for my taste. I added some extra seasonings and it was much better. The potatoes were cooked perfectly and the ham was tender. I would make this again, but I would add more seasonings.
Sayaab Abbasi
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and the leftovers are even better the next day. I usually add a little bit of shredded cheddar cheese to the top before baking and it makes it even more delicious.
Zyaire Severino
[email protected]This casserole was easy to make and very tasty. I used leftover ham and it was perfect. The potatoes were cooked through and the sauce was flavorful. I will definitely be making this again.
Kitty Sparkle black oof
[email protected]I made this casserole for a potluck and it was a hit! Everyone loved it. The potatoes were cooked to perfection and the ham was tender and juicy. The sauce was also very good. I will definitely be making this again.
Q boy Ahmad
[email protected]This casserole was delicious! I used leftover turkey instead of ham and it was perfect. The potatoes were creamy and the sauce was flavorful. I will definitely be making this again.
Adeel Jabbar
[email protected]This casserole was a bit bland for my taste. I added some extra seasonings and it was much better. The potatoes were cooked perfectly and the ham was tender. I would make this again, but I would add more seasonings.
Shuqa Morabo
[email protected]I've made this casserole several times and it's always a hit. It's easy to make and the leftovers are even better the next day. I usually add a little bit of shredded cheddar cheese to the top before baking and it makes it even more delicious.
Amanda Mhishi
[email protected]This casserole was easy to make and very tasty. I used leftover ham and it was perfect. The potatoes were cooked through and the sauce was flavorful. I will definitely be making this again.
Nimat Khan
[email protected]I made this dish last night and it was a hit! My family loved it. The potatoes were creamy and the ham was tender and juicy. The sauce was also very good. I will definitely be making this again.
Marie Rhymer
[email protected]This dish was absolutely delicious! I followed the recipe exactly and it turned out perfect. The ham and potatoes were cooked to perfection and the sauce was flavorful. I will definitely be making this again.