Steps:
- Spread softened butter and dijon mustard inside a split loaf of French bread. Fill with deli ham, sliced brie and sliced green apple. Cut into pieces.
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Taher Shah
[email protected]I can't wait to try this sandwich! It looks so delicious.
Paul Healy
[email protected]This sandwich is a keeper! It's easy to make and it's always a hit with my guests.
Mst sharmin Akter
[email protected]I would definitely make this sandwich again. It's a great way to use up leftover ham and brie.
Augustine Amankwah
[email protected]Overall, I thought this sandwich was pretty good. It's a bit time-consuming to make, but it's worth the effort.
alvin mayor
[email protected]The sandwich was good, but I found the bread to be a bit dry. I think it would have been better if I had toasted it first.
Ayaso Mercy
[email protected]This sandwich is a bit too sweet for my taste. I would have preferred less apple or a different type of bread.
Md Moznu Mea
[email protected]I'm not a big fan of ham, but I really enjoyed this sandwich. The brie and apple are a great combination.
Billa G
[email protected]This sandwich is so elegant and delicious. It's perfect for a special occasion or a romantic dinner.
Josias Setati
[email protected]I love the idea of using tea-infused bread in this sandwich. It adds a subtle flavor that really complements the ham and brie.
Garf
[email protected]This sandwich is perfect for a light lunch or afternoon snack. It's easy to make and the ingredients are affordable and easy to find.
Layla Lizabell
[email protected]I made this sandwich for lunch and it was a hit! My family loved the combination of flavors and textures. The bread was especially good - it was soft and fluffy, with a hint of tea flavor.
Bekele Kebede
[email protected]Wow, this sandwich is so delicious! The ham and brie are a classic combo, and the apple adds a nice sweetness and crunch. The tea-infused bread is a unique touch that really elevates the flavors.