HAM CASSEROLE WITH ASPARAGUS AND CHEDDAR CHEESE
This recipe came from www.southernfood.about.com - it is a really tasty way to use up the leftver ham from the holidays. Very quick and easy!
Provided by Lisa in Acworth
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a saucepan, combine cream of celery soup, milk, onion, marjoram, and rosemary; heat over medium heat just to boiling. Add cheese; stir until mixture is smooth and cheese is melted.
- In a lightly buttered 1 1/2 quart casserole, layer 1/3 of the dry stuffing mix; top with half of the ham, half of the asparagus, and half of the cheese sauce.
- Repeat layers. Mix remaining 1/3 of the stuffing mix with 1 tablespoon melted butter; sprinkle over top. Bake at 350° for 30 to 40 minutes, or until casserole is hot and bubbly.
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Qasim Umer
[email protected]This casserole was a good basic recipe. I made a few changes, such as adding more vegetables and using a different type of cheese, and it turned out great.
Md B2k
[email protected]This casserole was okay, but I've had better. I think it could have been improved with some additional spices.
Ronel Joseph
[email protected]I would not recommend this recipe to anyone. It was a complete disaster.
Carlos Jacob
[email protected]This casserole was a waste of time and money. The flavors didn't go well together and the texture was mushy.
Rofiq Khan
[email protected]I found this recipe to be too complicated and time-consuming. I ended up making a simpler version of ham casserole that turned out just as good.
Benard Gogo
[email protected]I followed the recipe exactly, but my casserole didn't turn out as well as I had hoped. The ham was a bit dry and the asparagus was overcooked.
Alfredo Jimenez
[email protected]This casserole was a bit bland for my taste. I think it would have been better with more seasoning.
Yahaya mk sbn Adamu104
[email protected]I made this casserole for my family and they loved it! It's a great dish for a weeknight meal.
Ramesh Darnal
[email protected]This casserole was a great way to use up leftover ham. It was easy to make and very tasty.
Ak Kutty
[email protected]I'm not a big fan of ham, but I really enjoyed this casserole. The asparagus and cheddar cheese were a great addition.
E Evans
[email protected]This recipe was easy to follow and the casserole turned out great! I loved the flavor of the ham and asparagus together.
Jason Oshobugie Ogiorumua
[email protected]This casserole was delicious! The ham was tender and the asparagus was crisp. The cheddar cheese added a nice gooey texture.
TExactly
[email protected]This was a great recipe! The ham and asparagus were cooked perfectly and the cheddar cheese added a nice touch. I will definitely be making this again.
tim jasper
[email protected]I love this casserole! It's so easy to make and always turns out delicious. I often add extra vegetables, such as broccoli or cauliflower, to make it even healthier.
Melisa McDonald
[email protected]This casserole was easy to make and turned out great! The flavors all worked well together and the ham was very tender.
Naveed Akash
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.
Jayinnit
[email protected]This ham casserole was a hit with my family! The asparagus and cheddar cheese added a delicious flavor and the ham was cooked perfectly. I will definitely be making this again.