MAKE-AHEAD BLT WAFFLE SANDWICHES
Whole wheat Cheddar waffles make this version of a BLT perfect for a weekend breakfast or brunch. You can even make the waffles ahead of time, freeze them, and reheat them in the toaster oven. Serve with mayonnaise or more Dijon mustard.
Provided by Rachael Ray Every Day
Categories Trusted Brands: Recipes and Tips Smithfield®
Time 30m
Yield 4
Number Of Ingredients 15
Steps:
- Preheat the oven to 375 degrees F. Arrange bacon on a broiler pan and bake until crisp, about 15 minutes. Remove the bacon and reduce the oven temperature to 200 degrees F.
- Preheat a waffle iron to high.
- In a large bowl, whisk the flours, baking powder, kosher salt, and few grinds of black pepper. In a medium bowl, whisk the milk, 1/3 cup melted butter, and egg. Add the milk mixture to the flour mixture and stir just to combine. Stir in the cheese and herbs.
- Brush the waffle iron with melted butter and spoon in about 1/2 of the batter. Close and cook until the waffle is browned and crisp. Transfer the waffle to a plate and keep warm in the oven. Make another waffle with the remaining batter. Quarter the two waffles, creating 8 smaller waffles.
- Mix Dijon mustard and maple syrup. Set aside.
- To make a sandwich: top a waffle with the bacon, lettuce, and tomato. Drizzle on some maple-mustard sauce. Add another waffle to top.
Nutrition Facts : Calories 696 calories, Carbohydrate 57.8 g, Cholesterol 163.5 mg, Fat 41.1 g, Fiber 5 g, Protein 26.1 g, SaturatedFat 23.3 g, Sodium 1314.8 mg, Sugar 17.5 g
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Sabuj Bosu
[email protected]These were a great way to use up leftover bacon.
A.J Rodrigo
[email protected]I'm not a big fan of waffles, but these were actually really good.
Rishab Xxx
[email protected]These were so good! I will definitely be making these again.
Jenny Girl
[email protected]I will definitely be making these again for my next brunch party.
Shuliman khan
[email protected]These were the perfect way to start my day. They were filling and flavorful.
javed afghan
[email protected]I loved that you can make these ahead of time. It made it so easy to have a quick and delicious breakfast.
Rasme Eslam
[email protected]These were so easy to make and they were a huge hit with my family! I will definitely be making these again.
Netty Kaltovei
[email protected]I'm not a big fan of BLTs, but I thought I'd give these a try. I'm glad I did! They were surprisingly delicious. The waffles were crispy and the bacon was cooked perfectly. I will definitely be making these again.
Abdulla Dariya
[email protected]These were a great way to use up leftover bacon and waffles. I added a fried egg to each sandwich and it was the perfect addition. I will definitely be making these again.
I Giorno have a piano
[email protected]I made these for my husband and he loved them! He said they were the best BLT sandwiches he's ever had. I will definitely be making these again.
Mahmoud Saad
[email protected]These BLT waffle sandwiches were a delicious and easy breakfast. I used a whole wheat waffle mix and they were still light and fluffy. The bacon, lettuce, and tomato were fresh and flavorful. I will definitely be making these again.
Maddison Webb
[email protected]I followed the recipe exactly and they turned out perfectly. The waffles were crispy on the outside and fluffy on the inside. The bacon was cooked perfectly and the lettuce and tomato were fresh and crisp. I will definitely be making these again.
Dinesh mahato
[email protected]These were so easy to make and they turned out great! I used a pre-made waffle mix and they still came out perfect. The bacon, lettuce, and tomato were fresh and crispy. I will definitely be making these again.
Luuley Maxamed
[email protected]I'm not a huge fan of waffles, but these BLT waffle sandwiches were delicious! The combination of flavors and textures was perfect. I will definitely be making these again.
Ayonimofe Akinsanmi
[email protected]I made these for a brunch party and they were a huge success! Everyone loved them. I especially liked that you can make them ahead of time and just pop them in the oven when you're ready to serve.
Natally Tshabalala
[email protected]These BLT waffle sandwiches were a hit with my family! The waffles were crispy and fluffy, and the bacon, lettuce, and tomato were fresh and flavorful. I will definitely be making these again.