HAM & CHEESE BREAKFAST BAKE
I like finding a breakfast food that can be taken in the car and eaten without a mess. I also had some leftover cans of crescent rolls from our family Thanksgiving dinner. So this morning I combined those two elements, and came up with this dish.
Provided by Susan Feliciano
Categories Breakfast Casseroles
Time 40m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 375°F. Unroll crescent rolls and press them in the bottom and up the sides of a 9 x 9-inch baking pan, pressing the seams together and making them cover the pan evenly.
- 2. Lay out slices of deli ham on top of crust, using enough ham to make a double layer. Sprinkle with the grated cheese. Beat together eggs, milk, salt, and pepper until well combined. Pour carefully over cheese.
- 3. Bake for 30 minutes until crust edges are browned and it puffs up, checking to be sure middle is done by testing with a thin-blade knife. Allow to set at least 10 minutes before slicing to serve.
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Rochelle Louw
[email protected]This breakfast bake is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and then just pop it in the oven in the morning. It's the perfect make-ahead breakfast for busy mornings.
CHRIS EMMASON conscious
[email protected]I made this breakfast bake for my husband and he loved it! He said it was the best breakfast he's ever had. I'm so glad I found this recipe.
Yasir Kakar
[email protected]This breakfast bake is the perfect way to use up leftover ham. I always have ham leftover from the holidays, and this is a great way to use it up. It's also a delicious and easy meal to make on a busy morning.
Bodhi Priyo
[email protected]I'm not a morning person, but this breakfast bake makes getting out of bed worth it! It's so delicious and filling. I usually make it on the weekends and then reheat it during the week for breakfast or lunch.
M Ashton
[email protected]This is one of my favorite recipes to make for brunch. It's always a crowd-pleaser. I usually make it with a side of fruit and toast.
Agouwa Chikezirim
[email protected]I love this breakfast bake because it's so customizable. I can add different types of cheese, ham, and vegetables to it depending on what I have on hand. It's always a delicious and satisfying meal.
Kathy Emmell
[email protected]This breakfast bake is so easy to make and it's always a hit with my family. I love that I can make it ahead of time and then just pop it in the oven in the morning. It's the perfect make-ahead breakfast for busy mornings.
Austin Ogburn
[email protected]I made this breakfast bake for my husband and he loved it! He said it was the best breakfast he's ever had. I'm so glad I found this recipe.
Siphokazi Ndebele
[email protected]This breakfast bake is the perfect way to use up leftover ham. I always have ham leftover from the holidays, and this is a great way to use it up. It's also a delicious and easy meal to make on a busy morning.
SHAYNE LENDE
[email protected]I'm not a big fan of ham, but I loved this breakfast bake! The cheese and eggs were so flavorful that I didn't even miss the ham. I will definitely be making this again.
Shema Sebatunzi
[email protected]This is one of my favorite recipes to make for company. It's always a crowd-pleaser. I usually double the recipe so that I have leftovers for the next day.
Paul Mickey
[email protected]I love this breakfast bake because it's so versatile. I can add different types of cheese, ham, and vegetables to it depending on what I have on hand. It's always a delicious and satisfying meal.
Iris Badon
[email protected]This breakfast bake is perfect for a busy morning. It's quick and easy to make, and it's packed with protein and flavor. I usually make it on the weekends and then reheat it during the week for breakfast or lunch.
Excicity
[email protected]I made this breakfast bake for my kids and they loved it! They said it was the best breakfast they've ever had. I'm so glad I found this recipe.
RM Mahim
[email protected]This is my new favorite breakfast recipe! It's so easy to make and it always turns out perfect. I love the combination of ham, cheese, and eggs. I usually serve it with a side of toast or fruit.
Alnazia Tariq
[email protected]I'm not a morning person, but this breakfast bake made getting out of bed worth it! It was so delicious and filling. I will definitely be making this again.
Selai Ligaiula
[email protected]This breakfast bake was so easy to make and it turned out perfect! The ham and cheese were melted and gooey, and the eggs were fluffy. I served it with a side of fruit and it was the perfect breakfast.
Crazy Magar
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it. The flavors of the ham, cheese, and eggs were perfect together. I will definitely be making this again.
Henry Musenteka
[email protected]This ham and cheese breakfast bake was a hit with my family! It was easy to make and tasted delicious. I especially loved the cheesy, crispy top. I will definitely be making this again.