HAM & CHEESE CRESCENTS
I used smoked swiss and in some, smoked cheddar. I stuffed mine with a whole piece of cheese. You can see it running out.MMM!
Provided by Debra Russell
Categories Other Main Dishes
Time 25m
Number Of Ingredients 3
Steps:
- 1. Heat oven to 350. Seperate dough into 8 triangles.Place 1 piece of ham on each triangle.
- 2. Place 2 strips of cheese down center of ham.Fold in edges of ham to match shape of dough triangle.
- 3. Roll up each crescent, ending at tip of triangle. Place with tips down on UN-greased cookie sheet. Bake about 12 to 15 min. or until browned.Serve warm.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Gerson Castañeda
[email protected]The ham and cheese crescents were a bit dry. I would recommend adding some milk or cream to the dough.
Sajjad sheikh
[email protected]The ham and cheese crescents were a bit bland. I would recommend adding some additional seasonings to the dough.
connor harvey
[email protected]These ham and cheese crescents were a bit too greasy for my taste. I would recommend using less butter in the dough.
Jessica Ruiz
[email protected]I followed the recipe exactly and the ham and cheese crescents turned out perfectly. They were flaky and buttery, and the ham and cheese were perfectly melted. I will definitely be making these again.
Nakitende Nulu
[email protected]These ham and cheese crescents are delicious! The dough is flaky and buttery, and the ham and cheese are perfectly melted and gooey. I will definitely be making these again.
rehan waheed
[email protected]I've never made ham and cheese crescents before, but these were so easy to make and they turned out great! I'll definitely be making them again.
DRISS FT
[email protected]These ham and cheese crescents are the perfect party food. They're easy to make, they're delicious, and they're always a hit.
Sandile Gift Shabalala
[email protected]I made these for my kids' lunch and they loved them. They're a great way to get them to eat their ham and cheese.
Godwin Matswa
[email protected]These were a great appetizer for my party. They were easy to make and everyone loved them.
Nihad Nihad
[email protected]I've made these ham and cheese crescents several times now, and they're always a hit. They're so easy to make, and they're always delicious.
Sakil Shikder
[email protected]I'm not a huge fan of ham and cheese, but I thought I'd give these a try anyway. I'm glad I did! They were surprisingly good. The dough was nice and flaky, and the filling was cheesy and flavorful. I'll definitely be making these again.
Damien Brewer
[email protected]These ham and cheese crescents were a huge hit! They were so simple to make, and they turned out perfectly. The dough was flaky and buttery, and the ham and cheese were perfectly melted and gooey. I will definitely be making these again!