Here's what you need: sesame oil, Sam's Choice® Premium Spiral-Cut Ham, large eggs, green onions, bais-cut snap peas, large carrot, white rice, soy sauce, fresh cilantro, sesame seeds,
Provided by Walmart
Categories Dinner
Yield 3 servings
Number Of Ingredients 11
Steps:
- Heat 2 tablespoons of sesame oil in a large, high-walled skillet over medium heat. Add the Sam's Choice® Premium Spiral-Cut Ham and fry until warmed through and browned, about 3-4 minutes. Transfer the ham to a medium bowl and set aside.
- Add another 2 tablespoons of sesame oil to the pan, then add the beaten eggs. Cook, stirring, for 1-2 minutes, until the eggs are soft-scrambled. Add to the bowl with the ham and set aside.
- Add the remaining 2 tablespoons of sesame oil to the pan, then add all but 2 tablespoons of the green onions, the snap peas, and the carrot. And cook for 4-5 minutes, until the vegetables are just tender. Remove the pan from the heat.
- Add the rice, ham, and egg to the pan with the vegetables and stir to combine. Add the soy sauce and stir to evenly distribute.
- Serve the fried rice topped with the cilantro, sesame seeds, reserved green onions, and Sriracha, if desired.
- Enjoy!
Nutrition Facts : Calories 752 calories, Carbohydrate 68 grams, Fat 40 grams, Fiber 4 grams, Protein 29 grams, Sugar 3 grams
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Irfan Moinuddin
[email protected]This is my go-to recipe for ham fried rice. It's always a crowd-pleaser and it's so easy to make.
Salim Mhanna
[email protected]I love the simplicity of this recipe. It's a great basic fried rice recipe that you can easily customize to your own liking.
Elizabeth
[email protected]This recipe is so versatile. I've made it with different types of rice, different vegetables, and even different proteins. It always turns out great!
SR Media70
[email protected]I'm a vegetarian so I used tofu instead of ham. It was still delicious! I would definitely recommend this recipe to vegetarians and meat-eaters alike.
James Mapadimeng
[email protected]I added some chopped broccoli and carrots to my fried rice and it turned out great! It's a great way to sneak some extra veggies into your meal.
Liliana E. Jimenez
[email protected]I love that this recipe uses leftover ham. It's a great way to use up leftovers and make a delicious meal at the same time.
Isaac BEN-MENSAH
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy meals to make for my family, and this ham fried rice fits the bill perfectly. It's delicious and ready in no time.
Aaron McGurk
[email protected]I've tried many ham fried rice recipes but this one is by far the best. It's so easy to make and the results are always perfect. I highly recommend this recipe!
Samir Shames
[email protected]I made this fried rice for a potluck and it was a huge success! Everyone raved about how delicious it was. I'll definitely be making this again.
Kennedy Mudawarima
[email protected]This ham fried rice was a hit with my family! They all loved the flavor and texture. I'll definitely be making this again soon.
Kagwisagye Amon
[email protected]I'm not a big fan of ham, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The ham flavor was subtle and not overpowering, and the overall dish was very tasty.
RAS KING
[email protected]I followed the recipe exactly and the fried rice turned out perfect! It was so easy to make and tasted delicious. I especially loved the addition of the eggs and peas.
Kushal Thebe
[email protected]This ham fried rice was incredibly simple to make, and the results were fantastic. The rice was fluffy and flavorful, and the ham added a nice salty touch. I'll definitely be making this again.