HAM N ASPARAGUS ROLL-UPS
These light refreshers go together in a jiffy, so they're perfect when unexpected guests drop by. -Mary Steiner, West Bend, Wisconsin
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Place asparagus and water in a microwave-safe 11x7-in. dish. Cover and cook on high for 2-3 minutes or until crisp-tender. Immediately place asparagus in ice water; drain and pat dry. , Wrap each asparagus spear with a slice of ham. Just before serving, combine sauce ingredients. Serve with roll-ups.
Nutrition Facts : Calories 75 calories, Fat 3g fat (1g saturated fat), Cholesterol 19mg cholesterol, Sodium 541mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 1g fiber), Protein 10g protein.
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Zandile Mkhabela
[email protected]I had a hard time finding ham that was thin enough to use in this recipe. I ended up using prosciutto instead and it worked out well.
Tutu Steyn
[email protected]These roll-ups were a bit bland for my taste. I think I would add more seasoning to the filling next time.
Marcel Ojo
[email protected]I wasn't sure how these roll-ups would turn out, but I was pleasantly surprised! They were so easy to make and they tasted great. I will definitely be making them again.
MD joray Shak
[email protected]These roll-ups were delicious! I used fresh asparagus and it really made a difference. The filling was also very flavorful. I will definitely be making these again.
Waqas mayo
[email protected]I made these roll-ups for a party and they were a big hit! Everyone loved them. I will definitely be making them again.
Mystic Redman
[email protected]The recipe was easy to follow and the roll-ups turned out great! I used low-sodium ham and cheese, and I added a little bit of garlic powder to the filling. They were a hit with my family.
Mr Atiq
[email protected]These roll-ups were a bit more work than I expected, but they were worth it! They were so delicious and they looked really impressive when I served them to my guests.
MD Maroyan Hossin Sabbir
[email protected]I'm not a big fan of asparagus, but I loved these roll-ups! The ham and cheese really helped to balance out the flavor of the asparagus. I will definitely be making these again.
Irfan bhai Irfan
[email protected]These roll-ups were really easy to make and they tasted great! I used a store-bought rotisserie chicken and it worked perfectly. I also added a little bit of Dijon mustard to the filling for extra flavor.
Shihabkhandoker Shihabkhandoker
[email protected]I had a hard time finding ham that was thin enough to use in this recipe. I ended up using prosciutto instead and it worked out well.
Mayami Money
[email protected]These roll-ups were a bit bland for my taste. I think I would add more seasoning to the filling next time.
w2w marathon
[email protected]I wasn't sure how these roll-ups would turn out, but I was pleasantly surprised! They were so easy to make and they tasted great. I will definitely be making them again.
jihad hossan
[email protected]These roll-ups were delicious! I used fresh asparagus and it really made a difference. The filling was also very flavorful. I will definitely be making these again.
Lizybae Babygirl
[email protected]I made these roll-ups for a party and they were a big hit! Everyone loved them. I will definitely be making them again.
Mattie
[email protected]The recipe was easy to follow and the roll-ups turned out great! I used low-sodium ham and cheese, and I added a little bit of garlic powder to the filling. They were a hit with my family.
Cody Griffitj
[email protected]These roll-ups were a bit more work than I expected, but they were worth it! They were so delicious and they looked really impressive when I served them to my guests.
Suubi Joel
[email protected]I'm not a big fan of asparagus, but I loved these roll-ups! The ham and cheese really helped to balance out the flavor of the asparagus. I will definitely be making these again.
A'shadieeyah Norton
[email protected]These roll-ups were so easy to make and they turned out so delicious! I used a store-bought rotisserie chicken and it worked perfectly. I also added a little bit of Dijon mustard to the filling for extra flavor.
Aluwani Seroba
[email protected]Wow, this ham and asparagus roll-ups recipe was a total hit! The combination of flavors and textures was just perfect. The ham was salty and savory, the asparagus was crisp and tender, and the cheese was gooey and melted. I will definitely be making