HAM 'N' EGG CASSEROLE
I like to prepare this breakfast bake when I have ham leftovers and day-old bread on hand. It's a delicious brunch dish. I love that it's prepared the night before, which allows me to focus on making other dishes for the meal. -Elizabeth Hesse, Springville, New York
Provided by Taste of Home
Time 1h
Yield 12 servings.
Number Of Ingredients 8
Steps:
- In a large skillet, saute green pepper in butter until tender. Remove green pepper, reserving drippings. Combine the green pepper, bread and ham; place in an ungreased 13-in. x 9-in. baking dish. , Add cheese to drippings; cook and stir over low heat until cheese melts. Pour over bread mixture. Whisk the eggs, milk and mustard; pour over cheese. Cover and refrigerate overnight. , Remove from the refrigerator 30 minutes before baking. Bake, uncovered, at 350° for 45-55 minutes or until a knife inserted in the center comes out clean. Let stand for 5 minutes before serving.
Nutrition Facts : Calories 287 calories, Fat 19g fat (10g saturated fat), Cholesterol 157mg cholesterol, Sodium 764mg sodium, Carbohydrate 15g carbohydrate (5g sugars, Fiber 1g fiber), Protein 14g protein.
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Tuhi Siddiqa
[email protected]This casserole is a great way to use up leftover ham. It's also a great make-ahead meal.
Khaled Nasser
[email protected]I've never been a big fan of ham casseroles, but this one is really good. The combination of ham, eggs, and cheese is perfect.
Md. Rony Sorkar
[email protected]This is one of my favorite casseroles. It's so cheesy and flavorful.
jinoy ks
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time.
Musah Al Hassan
[email protected]I've made this casserole several times and it's always a hit. It's a great dish to serve for a potluck or brunch.
N3k0_b1t2 Grunge
[email protected]This casserole is a great way to use up leftover ham. It's also a great make-ahead meal.
MUHAMMAD SULIMAN
[email protected]I added some chopped spinach to this casserole and it was delicious. It's a great way to get your kids to eat their vegetables.
Perbej Aalam
[email protected]This casserole is perfect for a weekend brunch. It's hearty and filling, but not too heavy.
Simon Lopez
[email protected]I've never made a casserole before, but this recipe was so easy to follow. It turned out great!
HASEEN PRODUCTION JAMSHORO OFFICIAL
[email protected]I made this casserole for breakfast and it was a big hit. My kids loved it!
True Promise
[email protected]This is one of my favorite casseroles. It's so easy to make and always a crowd-pleaser.
Rin
[email protected]I've made this casserole several times and it always turns out great. It's a great way to use up leftover ham.
ria dinulong
[email protected]This casserole was a hit with my family! It was easy to make and tasted delicious. I loved the combination of ham, eggs, and cheese.