HAM N EGG SKILLET

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Ham N Egg Skillet image

"This is great for a weekend brunch or as a spur-or-the moment supper served wtih toast and juice," recommends LuEllen Spaulding of Caro, Michigan. The nicely seasoned skillet dish is hearty with ham, cheese and potatoes.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 30m

Yield 4 servings.

Number Of Ingredients 8

3 medium uncooked potatoes, peeled and diced
1 tablespoon butter
1/4 cup chopped onion
1/4 cup chopped green pepper
1 cup cubed fully cooked ham
3 large eggs, beaten
1 cup shredded cheddar cheese
Salt and pepper to taste

Steps:

  • In a skillet, saute potatoes in butter until tender and golden brown. Add the onion and green pepper; saute until crisp-tender. Add ham, eggs, cheese, salt and pepper. Cook until eggs are completely set, stirring occasionally.

Nutrition Facts :

Michelle Fullerton
m99@yahoo.com

This skillet is a great way to use up leftover ham. I always have a lot of ham leftover after the holidays and this is a great way to use it up.


Minal Adil
m.a4@hotmail.fr

I've made this skillet for my friends and family several times and they always rave about it. It's a real crowd-pleaser.


Aiyannah
aiyannah@gmail.com

This is a great recipe for a lazy Sunday brunch. It's easy to make and it's so delicious.


Ermal nezha
e_n@yahoo.com

I'm not a big fan of ham, but I loved this skillet. The eggs and cheese really helped to balance out the flavor of the ham.


Jjita Quraish
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This skillet is a great way to get your kids to eat their vegetables. My kids love the ham and eggs and they don't even notice the vegetables.


Klarisa Gjura
g-klarisa@hotmail.com

I've tried many ham and egg skillet recipes, but this one is by far the best. It's simple to make and the flavors are amazing.


Jasim Judge
j_j63@gmail.com

This dish is so flavorful and satisfying. I love the combination of ham, eggs, and cheese.


linda rodriguez
rodriguez_linda23@hotmail.com

I've made this recipe several times and it always comes out perfectly. It's one of my go-to recipes for a quick and easy meal.


Rahama Abdul
rahama.abdul81@gmail.com

This skillet is a great way to use up leftover ham. I always have a lot of ham leftover after the holidays and this is a great way to use it up.


Athar khalil
a-khalil@yahoo.com

I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.


Anthony Sarpong Don Tonio
t-a100@gmail.com

This is a great recipe for a crowd. I doubled the recipe and it fed 12 people easily.


Steven Stikeleather
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I made this for my family and they loved it! Even my picky eater son ate it all up.


Mahad Ali
ali-m63@aol.com

This skillet is a great way to get a quick and easy breakfast or dinner on the table.


Sophia Schleich
sschleich@gmail.com

I love how versatile this recipe is. I've used different types of ham, cheese, and vegetables and it always turns out great.


Asifa Soduzaii
asifasoduzaii87@yahoo.com

This dish was so easy to make and it tasted delicious. I will definitely be making it again.


angela almond
aa@hotmail.com

I've made this ham and egg skillet several times and it's always a hit with my family. It's a great way to use up leftover ham and it's also a very budget-friendly meal.


Tayyab Abbasi
tayyab.abbasi@gmail.com

This ham and egg skillet was a quick and easy meal to make. I used smoked ham and it gave the dish a nice flavor. I also added some chopped bell peppers and onions to the skillet for extra flavor and color.