CREAM-FILLED CHOCOLATE COOKIES
I've been making these cookies for years. My children and grandchildren gobble them up.
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 4-1/2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine the flour, cocoa, baking soda and salt; gradually add to creamed mixture alternately with milk, beating well after each addition. Refrigerate for at least 2 hours. , Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 375° for 10-12 minutes or until edges are set. Remove to wire racks to cool. , In a small bowl, combine filling ingredients ; beat until smooth. Spread on the bottoms of half of the cookies; top with remaining cookies. Store in the refrigerator.
Nutrition Facts : Calories 250 calories, Fat 11g fat (7g saturated fat), Cholesterol 44mg cholesterol, Sodium 247mg sodium, Carbohydrate 36g carbohydrate (23g sugars, Fiber 1g fiber), Protein 3g protein.
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Angel Musobi
[email protected]These cookies were a bit bland. I think they needed more flavor.
Cameron Taylor
[email protected]These cookies were just okay. They were a bit too sweet for my taste.
Mirembe Tabitha
[email protected]These cookies were not bad, but they weren't anything special either.
Thisaccispurlyfor Brawlstars
[email protected]These cookies were okay, but I've had better.
Mulo Jordan
[email protected]I would not make these cookies again. They were not worth the effort.
Clement Soft
[email protected]These cookies were a huge disappointment. They looked delicious in the picture, but they tasted terrible.
SNOW CUTE
[email protected]I'm not sure what went wrong, but these cookies were a disaster. They were burnt and the filling was curdled.
Dustin S
[email protected]I would not recommend this recipe. The cookies were not good and they were a lot of work to make.
Diandra Howard
[email protected]These cookies were a waste of time and ingredients. They were bland and tasteless.
Osas Moses
[email protected]I followed the recipe exactly, but the cookies didn't turn out right. They were too crumbly and the filling was too thick.
Shamsa Shamsa
[email protected]These cookies were easy to make, but they didn't turn out as expected. The filling was too runny and the cookies were too soft.
Melissa Golden
[email protected]The cookies were a bit dry, but the filling was delicious.
Demetrius Polk
[email protected]These cookies were a bit too sweet for my taste, but they were still good.
Ayesha Afrin
[email protected]I've made these cookies several times and they're always a hit. They're so easy to make and they're always delicious.
Muhammad Minhal
[email protected]These cookies are so easy to make and they always turn out perfect. I love that I can make them ahead of time and freeze them. They're perfect for a quick snack or dessert.
Redika Datta
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them.
Renny Mthembosi
[email protected]These cookies were delicious! The filling was creamy and the cookie was soft and chewy. I would definitely recommend this recipe.
Marla Riley
[email protected]These cookies were so easy to make and they turned out so well! I'm not a baker, but I was able to follow the recipe easily. The cookies were delicious and the cream filling was perfect.
Libaan Maxamed
[email protected]I've never been a fan of cream-filled chocolate cookies, but these changed my mind! The filling was creamy and flavorful, and the cookie was soft and chewy. I'll definitely be making these again.
Jami Southard
[email protected]These cookies were a hit! They were so easy to make and they turned out perfectly. The cream filling was delicious and the chocolate cookie was the perfect complement. I will definitely be making these again.