HAM ROLLS
Make and share this Ham Rolls recipe from Food.com.
Provided by Moe Larry Cheese
Categories Lunch/Snacks
Time 40m
Yield 36 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 325 degrees.
- Using a food processor, in separate batches chop the onion, ham and cheese.
- In a medium-size bowl combine the butter, poppy seeds, Worcestershire and mustard and add the onion, ham and cheese.
- Split the pans of rolls in half horizontally, leaving the sheet of bottom halves in the pan. Spread each bottom with 1/3 of the ham and cheese mixture.
- Top with the sheets of top halves and cut into individual servings by following the outline of the rolls. The rolls can be frozen at this time.
- At serving time, cover the foil pans with aluminum foil and heat through, 25 to 30 minutes (less if not frozen).
Nutrition Facts : Calories 175.8, Fat 11.5, SaturatedFat 6, Cholesterol 31.1, Sodium 329.9, Carbohydrate 11.3, Fiber 0.6, Sugar 0.8, Protein 6.7
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Sxugar bxnbun
[email protected]I'm not a big fan of ham, but I loved these ham rolls. They were so flavorful and juicy.
Nazar Elsayed
[email protected]These ham rolls are delicious! I love the combination of flavors and textures.
alex costilla
[email protected]These ham rolls are a great way to use up leftover ham. I always have some on hand after the holidays.
TIBERIUS MUGENDI
[email protected]I love that these ham rolls can be made ahead of time and frozen. It makes them a great option for busy weeknights.
Agyei Farncis
[email protected]These ham rolls are so versatile. You can use any type of bread, cheese, or vegetables that you like.
Juliet Williams
[email protected]I've made these ham rolls with gluten-free bread and they turned out great. They're a great option for people with celiac disease or gluten sensitivity.
Lofia Satini
[email protected]These ham rolls are perfect for a low-carb diet. They're high in protein and healthy fats, and they're low in carbohydrates.
Ibrahim Katiku
[email protected]These ham rolls are a great way to use up leftover mashed potatoes. I always have some on hand after Thanksgiving.
MD Aarif
[email protected]I love that these ham rolls can be made in the oven or the air fryer. It makes them a great option for people who don't have a lot of time to cook.
Steele Fitzsimmons
[email protected]These ham rolls are a delicious and easy way to get your kids to eat their vegetables.
Riaz Qureshi
[email protected]I've made these ham rolls for my family and friends, and they've always been a hit. They're a great way to show someone you care.
Paul Martin
[email protected]These ham rolls are so easy to make, but they look like you spent hours in the kitchen. They're perfect for impressing your guests.
Derian Kelly
[email protected]I love the combination of flavors in these ham rolls. The ham, cheese, and vegetables go together perfectly.
Sandra Mitchell
[email protected]These ham rolls are perfect for a party or potluck. They're always a crowd-pleaser.
krishna karki
[email protected]I've never made ham rolls before, but this recipe made it so easy. I'm definitely going to make them again.
Adisss Adisss
[email protected]These ham rolls are a great way to use up leftover ham. I always have some on hand after the holidays.
E L S O GNAN
[email protected]I love that these ham rolls can be made ahead of time. It makes them perfect for busy weeknights.
Khan Saab
[email protected]These ham rolls are so versatile. I've used different types of cheese, ham, and vegetables, and they always come out delicious.
Abimael Nieto
[email protected]I've made these ham rolls several times and they always turn out perfect. They're a great appetizer or main course.
Makie Angel
[email protected]These ham rolls were a hit at my party! They were so easy to make and everyone loved them.