HAM & SWISS CASSEROLE
Make and share this Ham & Swiss Casserole recipe from Food.com.
Provided by TheDancingCook
Categories Ham
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- In a greased 13x9 dish, layer 1/3 of noodles, ham and swiss.
- In a bowl, combine the soup, peppers, onions and sour cream and spread on the layer in the casserole dish.
- Repeat layers.
- Top with bread crumbs or extra cheese, if desired.
- Bake at 350 degrees 45 minutes.
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Godstime Briggs
[email protected]This casserole is a classic for a reason. It's simple, delicious, and always a crowd-pleaser.
Ali Akbor
[email protected]I've made this casserole for years and it's always a hit. It's a great comfort food.
James Messer
[email protected]This is a great recipe for a crowd. It's easy to double or triple the recipe.
Mailk sageer Sageer
[email protected]I love this casserole! It's so creamy and cheesy. I always add extra cheese to the top.
Muzzamil Khan
[email protected]This casserole is a great way to use up leftover ham. It's also a great dish to make ahead of time.
Latrice
[email protected]I've made this casserole several times and it's always a hit. My family loves it!
Leellisaa Tube
[email protected]This is my new favorite casserole recipe. It's so easy to make and it always turns out perfect.
Vuyile Mleya
[email protected]I made this casserole for a potluck and it was a big hit. Everyone loved it!
Howaida Zidan
[email protected]This is a great recipe for a quick and easy weeknight meal. My family loved it!
Aklove Ramu
[email protected]This casserole was delicious! The ham and swiss were a great combination and the sauce was creamy and flavorful. I will definitely be making this again.
Bryce Grebe
[email protected]I've made this casserole several times and it always turns out great. It's a great way to use up leftover ham and swiss cheese. I like to serve it with a side of roasted vegetables.
Sulendra Malik
[email protected]This is my go-to casserole for busy weeknights. It's quick and easy to make, and my kids love it. I usually add some chopped broccoli or cauliflower to make it a little healthier.
TeaBo Bubba
[email protected]I made this casserole for a potluck and it was a big success. Everyone raved about it and asked for the recipe. It's a great dish to make ahead of time and it reheats well.
Spin Strage
[email protected]This ham and swiss casserole was a hit with my family! It was easy to make and had a creamy, cheesy flavor that everyone loved. I will definitely be making this again.