HAM WITH CREAMED VEGETABLES

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This hearty skillet entree is easy to fix and chock-full of garden flavor and nutrition. Plus, it's sure to warm your family right down to their toes.-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Categories     Side Dishes

Time 30m

Yield 4 servings.

Number Of Ingredients 11

1/4 cup julienned sweet red pepper
1/4 cup julienned sweet yellow pepper
1/4 cup chopped onion
2 tablespoons sliced celery
2 tablespoons chopped carrot
2 tablespoons butter
1 tablespoon all-purpose flour
1/8 teaspoon pepper
1 cup milk
1-1/2 teaspoons chicken bouillon granules
1 boneless fully cooked ham steak (1 pound)

Steps:

  • In a large skillet, saute the peppers, onion, celery and carrot in butter for 3-4 minutes or until crisp-tender. Sprinkle with flour and pepper. Gradually whisk in milk and bouillon until smooth. Bring to a boil; cook and stir for 2 minutes or until thickened. , Meanwhile, cut the ham steak into four pieces. Cook in a large skillet coated with cooking spray over medium heat for 2-4 minutes or until browned on both sides. Serve with vegetable mixture.

Nutrition Facts : Calories 251 calories, Fat 13g fat (5g saturated fat), Cholesterol 71mg cholesterol, Sodium 1638mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 1g fiber), Protein 24g protein. Diabetic Exchanges

Sushan Rana
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I would definitely recommend this recipe to anyone looking for a delicious and elegant dish to serve at their next dinner party.


Ayanda Shawn
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This dish is a bit time-consuming to make, but it's worth the effort. The results are amazing.


Colleen Mulrooney
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I've tried several different recipes for ham with creamed vegetables, but this one is by far the best. It's the perfect balance of flavors.


Jaelynn Rodriguez
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I made this dish for my family and they loved it. Even my picky kids ate it up.


Nolitha Matshoba
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This dish is perfect for a special occasion dinner. It's elegant and delicious.


John Yakuza
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I've never been a big fan of ham, but this recipe changed my mind. The ham was so tender and juicy, and the creamed vegetables were the perfect accompaniment.


Sage Morningstar
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I love the addition of creamed vegetables to this dish. It makes it so rich and flavorful.


Nana Quame
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This is my go-to recipe for ham with creamed vegetables. It's easy to make and always turns out delicious.


Ethan Wilkinson
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I've made this dish several times now and it's always a crowd-pleaser. The combination of ham and vegetables is always a winner.


Phumzile Saleni
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This ham with creamed vegetables was a hit at my dinner party! The vegetables were perfectly tender and creamy, and the ham was cooked to perfection. Everyone raved about it.


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