This is my quick and easy weeknight dinner when we are in a hurry. (Vegit is available at health food stores)
Provided by Helen1
Categories One Dish Meal
Time 40m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Cook noodles according to package, drain and set aside.
- Combine mushroom soup and bouillon in medium bowl and whisk till smooth, set aside.
- Brown beef and onion in nonstick fry pan till meat well cooked, drain if necessary.
- Add soup mixture to meat& onion, heat till bubbling, then add noodles.
- Reduce heat and simmer 10-15 minutes or until liquid absorbed by noodles.
- Serve with a crisp salad or a green vegetable.
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Imran Langah
[email protected]Yum!
Musebe Deberious
[email protected]I made this dish last night and it was so easy and quick to make. The flavor was great and my kids loved it! Definitely a keeper recipe.
Brian Nowak
[email protected]This recipe was a hit with my family! The beef and noodles were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.