HAMBURGER RICE CASSEROLE
My mom made this many times for Saturday dinner when we were growing up. It is quick to prep and makes a satisfying meal with fresh bread.
Provided by MaMuse
Categories Main Dish Recipes Casserole Recipes Rice
Time 2h
Yield 10
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Spread cabbage in the bottom of a 9x13-inch baking dish; sprinkle rice on top.
- Heat a large skillet over medium heat. Cook and stir beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. Add onion, oregano, basil, garlic powder, and thyme; cook and stir until onion is transparent, about 5 minutes. Season with sugar, salt, and pepper.
- Spoon beef mixture over rice and cabbage in the baking dish. Break up tomatoes in the can with your hand; pour over beef mixture. Cover baking dish with aluminum foil.
- Bake in the preheated oven until rice is tender, about 1 hour 15 minutes. Uncover and arrange American cheese slices over casserole. Let stand until cheese melts and absorbs juices, 15 to 20 minutes.
Nutrition Facts : Calories 277.6 calories, Carbohydrate 19 g, Cholesterol 53.9 mg, Fat 15.7 g, Fiber 4.1 g, Protein 16.4 g, SaturatedFat 8.2 g, Sodium 691.4 mg, Sugar 6.3 g
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Barbara Sawyer
s-barbara63@yahoo.comI've been making this casserole for years and it's always a crowd-pleaser. It's a great dish to take to potlucks or picnics.
michelle hollis
mh52@hotmail.frThis casserole is a great comfort food. It's perfect for a cold winter night. I like to serve it with a side of crusty bread.
Alli Habibu
ahabibu@gmail.comI made this casserole for a potluck and it was a big hit. Everyone loved it. I will definitely be making it again.
Rosemary Wanjiru
r17@aol.comThis casserole is very easy to make and it's a great way to get your kids to eat their vegetables. I like to add a cup of frozen peas to it.
Waqas ali Khan
k88@gmail.comI've made this casserole several times and it always turns out great. It's a family favorite. I like to add a can of corn to it for extra flavor.
Legend Hunny
l.hunny@yahoo.comThis casserole is a great way to use up leftover hamburger. It's also a very affordable meal. I made it for my family of four and we all loved it.
Yishak Ayelign
yishak_ayelign44@gmail.comI made this casserole last night and it was a disaster. The rice was mushy and the hamburger was dry. I followed the recipe exactly, so I'm not sure what went wrong.
A.D. Taylor
ataylor10@hotmail.co.ukThis casserole was a hit with my family! It was easy to make and the flavor was delicious. I used ground turkey instead of beef and it turned out great. I will definitely be making this again.