HANNAH KEELEY'S BLACK BEAN BROWNIES
A brownie recipe that's healthy! Posting for future use. I found this recipe on the Rachael Ray show. I thought this brownies were soft cake like brownies with a great chocolate flavor. When I made these I used prune and apple baby food. I used Splenda sugar blend for the sugar. I doubled the recipe and split between 2 8x11"-inch pans. My brownies did take another 10-15 minutes. As the reviewer said these are fragile as I found when being cut they would crumble and they all weren't good for taking to a party as I did. No one knew these had beans in them and my family thought they were really good. I was so surprised how these looked just like regular brownies.
Provided by internetnut
Categories Bar Cookie
Time 45m
Yield 12 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350°F.
- Rinse beans thoroughly and shake off any excess water. Blend beans and one egg in a food processor until the mixture is completely smooth.
- Melt the butter in a mixing bowl in the microwave. To the butter, add bean and egg mixture, the remaining two eggs, vanilla and baby prunes, and mix thoroughly. Add sugar, flour and cocoa to the bowl; stir to combine.
- Bake in buttered 9x13 pan for approximately 30 minutes, or until a knife inserted in the center comes out clean.
Nutrition Facts : Calories 246.9, Fat 5.7, SaturatedFat 2.9, Cholesterol 63, Sodium 45.4, Carbohydrate 45, Fiber 3.4, Sugar 34, Protein 5.1
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Arshadali Ali
[email protected]I'm not sure how I feel about these brownies. They're definitely unique, but I'm not sure if I like the black bean flavor.
Nazmul Fake smile
[email protected]These brownies are a bit too sweet for my taste, but they're still pretty good.
Yasoda Gyanwali
[email protected]I'm always looking for new and creative ways to use black beans, and this recipe is a great one. The brownies are moist, fudgy, and delicious.
Muhammadharis haris
[email protected]These brownies are so rich and decadent, they're perfect for a special occasion.
MUZAMMIL MAYO
[email protected]I tried this recipe and the brownies turned out really dry. I think I might have overbaked them.
James Dotterweich
[email protected]These brownies are a great way to sneak some extra vegetables into your diet.
nichol adams
[email protected]I was a bit skeptical about using black beans in brownies, but I'm so glad I tried this recipe. The brownies are delicious and have a lovely texture.
Muhammad Aqib
[email protected]These brownies are so easy to make, and they're perfect for a quick and healthy snack.
Kama Mas
[email protected]I'm not a huge fan of black beans, but these brownies were surprisingly good!
Sk Shanto Devil king
[email protected]Wow, these are the best brownies I've ever had! They're so moist and fudgy, and the black beans give them a delicious, nutty flavor.