HARISSA PORK PATTIES OR BURGERS
These are nice to serve with couscous, a salad or roasted vegetables or on a bun as a burger. Simple and quick to make. Harissa is a Moroccan spice paste, you might want to add it to taste.
Provided by PetsRus
Categories Lunch/Snacks
Time 35m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a bowl mix the sausage meat with the all the other ingredients, except the olive oil.
- Shape into 8 patties, it might be sticky, flour your hands if it makes it easier.
- Heat the oil in a frying pan and cook them for 4-5 minutes on each side.
- If you have to do this in batches, use half the oil for the first batch and keep the patties warm whilst you fry the others.
Nutrition Facts : Calories 413.4, Fat 36.9, SaturatedFat 10.9, Cholesterol 81.7, Sodium 723.2, Carbohydrate 2, Fiber 0.4, Sugar 0.8, Protein 17.4
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Thandazo Mokoena
[email protected]These patties were a bit too dry for my taste, but the flavor was good. I think I would add a bit more moisture to the patties next time.
Paige Whitehead
[email protected]I made these patties for a potluck last weekend and they were a big hit. Everyone loved them. I especially liked the crispy outer layer and the tender, juicy interior.
Saaram Gujjar
[email protected]These patties were easy to make and turned out great. The harissa marinade gave them a nice kick and the yogurt sauce was a great addition. I would definitely make these again.
Latonya Bennett
[email protected]I'm not a big fan of pork, but these patties were really good. The harissa marinade gave them a nice flavor and the yogurt sauce was the perfect complement.
Aiden Eisenhardt
[email protected]I made these patties for dinner last night and they were a big hit with my family. The kids loved the crispy outer layer and the tender, juicy interior. I would definitely make these again.
vxifying Justin
[email protected]These patties were a bit too spicy for my taste, but my husband loved them. He said they were the best pork patties he's ever had.
Adrian Palmer
[email protected]I followed the recipe exactly and the patties turned out great. They were cooked perfectly and the yogurt sauce was delicious. I would definitely recommend this recipe to others.
Chandan Chandansah
[email protected]I'm not a big fan of spicy food, but these patties were surprisingly mild. The harissa marinade gave them a nice flavor without being too overpowering.
Carlton Hill
[email protected]I made these patties for a party last weekend and they were a hit! Everyone loved them. I especially liked the crispy outer layer and the tender, juicy interior.
Msm Djjdj
[email protected]These pork patties were juicy and flavorful! The harissa marinade gave them a nice kick, and the yogurt sauce was the perfect complement. I will definitely be making these again.