HARRAH'S BREAD PUDDING RECIPE - (5/5)
Provided by รก-170456
Number Of Ingredients 11
Steps:
- Heat the oven to 325 degrees. Grease the bottom and sides of a 13- by 9-inch glass baking dish with butter. Cut the bread into 1-inch cubes and spread them evenly in the pan. Sprinkle with the raisins. Mix together the cream, half-and-half, sugar, vanilla, cinnamon, nutmeg, eggs and salt in an electric mixer on low speed until smooth, 2 minutes. Pour over the bread and raisins, pressing down on the bread cubes so the custard covers them. Fill the bottom of a large pan with water to come up half an inch on the sides. Place the bread pudding pan inside the larger pan and bake until the pudding is browned on top and a knife inserted near the center comes out clean, 1 hour, 15 minutes. Remove the pudding dish from the larger pan and let it cool 5 minutes. Cut into pieces and serve. This recipe yields 12 servings. Each serving: 417 calories; 298 mg sodium; 184 mg cholesterol; 21 grams fat; 12 grams saturated fat; 51 grams carbohydrates; 7 grams protein; 0.85 gram fiber.
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Waseem Kamran
[email protected]This bread pudding is delicious! The bread is soft and moist, and the custard is creamy and flavorful. I love the way the raisins add a touch of sweetness. I would definitely make this again.
Alexis White
[email protected]I love this bread pudding recipe! It's so easy to make, and it always turns out delicious. I love the way the bread pudding soaks up the custard and becomes so moist and flavorful. The crispy crust is also a nice touch. I would definitely make this a
Blaine Williams
[email protected]This bread pudding is the perfect comfort food. It's warm, moist, and flavorful. I love the way the custard soaks into the bread and creates a creamy, decadent filling. The crispy crust is also a nice touch. I highly recommend this recipe!
Malek Alqayaty
[email protected]I'm not usually a fan of bread pudding, but this recipe changed my mind. The bread pudding was moist and flavorful, with a crispy crust and a creamy custard filling. I loved the way the raisins added a touch of sweetness. I would definitely make this
viral tiktok
[email protected]This bread pudding is amazing! It's so easy to make, and it's always a crowd-pleaser. I love the way the bread pudding soaks up the custard and becomes so moist and flavorful. The crispy crust is also a nice touch. I highly recommend this recipe!
Fraz Mir
[email protected]I followed the recipe exactly, and the bread pudding turned out great! It was moist and flavorful, with a crispy crust. The custard was creamy and rich. I would definitely make this again.
Rabbi Rabbi
[email protected]This bread pudding is delicious! The custard is creamy and flavorful, and the bread is soft and moist. I love the way the raisins add a touch of sweetness. I would definitely make this again.
Justin Cardenas
[email protected]This is the best bread pudding recipe I've ever tried. It's so easy to make, and it always turns out perfect. The bread pudding is moist and flavorful, with a crispy crust and a creamy custard filling. I love that I can use day-old bread, which makes
michael twedt
[email protected]I've made this bread pudding several times, and it's always a hit. It's so easy to make, and it's always delicious. I love the way the bread pudding soaks up the custard and becomes so moist and flavorful. The crispy crust is also a nice touch. I hig
Tajus Szlavik
[email protected]This Harrah's bread pudding recipe is a keeper! It's easy to make, and the results are delicious. The bread pudding is moist and flavorful, with a crispy crust and a creamy custard filling. I love that I can use day-old bread, which makes this a grea