HARVEST LAMB STEW

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Categories     Lamb     Dinner

Yield 8 people

Number Of Ingredients 13

2 1/2 #'s lamb stew meat
1 1/2 teaspoons salt
1/4 teaspoon fresh ground pepper
1/4 cup AP Flour
4 teaspoons olive oil
1 6oz. can tomato paste
1 14.5 oz can of beef broth
1 cup red wine
1 cup chopped celery
1 cup chopped onion
1 cup chopped carrot
3 garlic cloves chrushed and chopped
1 small butternut squash peeled, seeded and chopped into 1" square chunks

Steps:

  • 1. Rinse lamb and pat dry. Sprinkle with salt and pepper and dredge in flour. 2. Cook lamb in 2 tbs olive oil over medium high heat in a Dutch Oven. Repeat with rest of lamb chunks. Stir in tomato paste and broth and wine. 3. Stir in celery, carrots, onions and garlic. Stir lightly to blend and distribute. Top with butternut squash chunks. 4. Braise in a 300 degree oven for 4 hours. Serve over creamy mashed potatoes. Garnish with chopped parsley.

Salk Ali
ali12@aol.com

This stew is absolutely delicious! I will definitely be making it again.


Letoi
letoi41@gmail.com

This is my new favorite lamb stew recipe. It's so easy to make, and the results are always amazing.


Fortune Esho
esho88@gmail.com

I made this stew for a potluck, and it was a huge success! Everyone raved about how delicious it was.


Shafiullah shovon
shafiullahs45@hotmail.com

This is a great recipe for a fall or winter meal. The lamb is tender and flavorful, and the sauce is rich and hearty.


Barbara Whalen
b-w@aol.com

I've made this stew several times now, and it's always a hit. The lamb is always tender and flavorful, and the sauce is rich and satisfying.


Eva Byers
eb@gmail.com

This stew was easy to make and incredibly delicious. The lamb was fall-apart tender, and the sauce was rich and flavorful. I served it with mashed potatoes, and it was a perfect comfort food meal.


hellen nassali
h-n98@aol.com

This is a great recipe for a hearty and flavorful lamb stew. The lamb is tender and juicy, and the sauce is rich and flavorful. I served it with mashed potatoes and roasted vegetables, and it was a hit with my family.


Silenced Stars
silenceds19@aol.com

I made this stew for my family last night, and they loved it! The lamb was so tender and flavorful, and the sauce was perfect. I will definitely be making this again.


Gold Gamez
g.g@gmail.com

This stew is absolutely delicious! The lamb is fall-apart tender, and the sauce is rich and flavorful. I served it with mashed potatoes, and it was a perfect comfort food meal.


Isabell Panter
isabellpanter@hotmail.fr

I've made this stew several times now, and it's always a hit. The lamb is always tender and flavorful, and the sauce is rich and satisfying. I love that it's a one-pot meal, so cleanup is a breeze.


Musoka muyunda
m@yahoo.com

This is my new favorite lamb stew recipe. It's so easy to make, and the results are always amazing. The lamb is always tender and juicy, and the sauce is flavorful and delicious. I love serving this stew with mashed potatoes or rice.


Drew Young
d10@gmail.com

I made this stew for a dinner party last weekend, and it was a huge success! Everyone raved about how delicious it was. The lamb was incredibly tender, and the sauce was flavorful and rich. I would highly recommend this recipe to anyone looking for a


Emily Roblox
re36@aol.com

This lamb stew was an absolute delight! The flavors were incredibly rich and complex, and the lamb was fall-off-the-bone tender. I followed the recipe exactly, and it turned out perfectly. I served it with mashed potatoes and roasted vegetables, and


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