HASH BROWNS BREAKFAST BAKE
Make and share this Hash Browns Breakfast Bake recipe from Food.com.
Provided by PalatablePastime
Categories One Dish Meal
Time 45m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Brown sausage links in skillet over medium heat until cooked through; remove from heat and cut into bite sized pieces.
- In a mixing bowl, lightly beat eggs; stir in all other ingredients.
- Pour mixture into a greased 2-quart baking dish or casserole, and bake, uncovered, for 30 minutes, or until eggs are almost set.
- Allow to stand 5 minutes before cutting into servings.
- Serve hot.
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Ntando Boo
[email protected]This was my first time making a breakfast bake and it turned out great. It was so easy to make and it was delicious.
Jennifer Foster
[email protected]I've made this recipe several times and it's always a winner. It's a great dish to serve for breakfast, brunch, or even dinner.
Kara Fuller
[email protected]This breakfast bake is a great way to start the day. It's hearty, flavorful, and very satisfying.
Imran Imran
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it.
Florin Nicolae
[email protected]This was a delicious and easy breakfast bake. I added some chopped green onions and it was perfect.
K N (Red9)
[email protected]I really enjoyed this breakfast bake. It was cheesy, flavorful, and very easy to make. I will definitely be making it again.
Joy Sk
[email protected]This breakfast bake was a bit too greasy for my taste. I think I would use less butter next time.
Valare Calisto
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve for breakfast or brunch.
Eunice Akleni
[email protected]This recipe was easy to follow and the breakfast bake turned out great. It was a big hit with my family.
Banjo Ayomide
[email protected]I'm not a big fan of hash browns, but I really enjoyed this breakfast bake. The cheese and eggs really helped to improve the flavor of the potatoes.
Busiima Elvis
[email protected]This was a great way to use up leftover potatoes. I also added some cooked bacon and it was delicious.
haii Khan
[email protected]I followed the recipe exactly and my breakfast bake turned out perfectly. It was golden brown and crispy on top, and the potatoes were cooked through and fluffy.
James Ybarra
[email protected]This recipe was a bit bland for my taste. I think I would add some more seasoning next time.
Opuada BJ
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. It was so cheesy and flavorful. I will definitely be making this again.
Lily Asamoah
[email protected]This was a delicious and easy breakfast bake. I added some diced bell pepper and onion to the potatoes for extra flavor.
Kanchhi Prajapati
[email protected]I've made this recipe several times now and it's always a winner. It's a great way to use up leftover potatoes and it's always a crowd-pleaser.
Nikhil Magar
[email protected]Great recipe! I made this for a brunch party and it was a huge success. Everyone loved it.
flowers are real
[email protected]This breakfast bake was a hit with my family! The flavors of the potatoes, cheese, and eggs were perfectly balanced, and the dish was so easy to make.