Grilled turkey burgers are served on toasted buns with slices of Cheddar cheese, red onion, and grilled pineapple.
Provided by Butterball
Categories Trusted Brands: Recipes and Tips Butterball®
Yield 4
Number Of Ingredients 9
Steps:
- For Sweet Chili Mayo, combine ingredients. Set aside until ready to use.
- Cook frozen burgers according to package directions, until internal temperature reaches 165 degrees F as measured with a meat thermometer. Place 1 slice of cheese over each burger. Grill until cheese is melted. Remove burgers from grill; keep warm. Grill pineapple slices 1 to 2 minutes per side or until there are grill marks on each side. Remove from grill.
- Spread Sweet Chili Mayo evenly over cut surfaces of each bun. Layer bottom half of bun with lettuce, cooked burger, onions and pineapple. Cover with top of bun and serve.
Nutrition Facts : Calories 653.3 calories, Carbohydrate 37.4 g, Cholesterol 146.4 mg, Fat 37 g, Fiber 2.1 g, Protein 41.4 g, SaturatedFat 11.8 g, Sodium 846.8 mg, Sugar 11.4 g
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Maylee Button
[email protected]I love the idea of using pineapple and teriyaki sauce on a burger. I'll definitely be trying this recipe soon.
Karenie Rosles
[email protected]These burgers are delicious! I made them exactly as the recipe said and they turned out perfectly.
Qamar Zaidi
[email protected]I'm not usually a fan of pineapple on burgers, but this recipe changed my mind. The sweetness of the pineapple pairs perfectly with the savory teriyaki sauce.
Ngoni Mudengezerwa
[email protected]These burgers are so easy to make and they're always a crowd-pleaser. I love the way the pineapple and teriyaki sauce caramelize on the grill.
barbara rupp
[email protected]I've made these burgers several times now and they're always a hit. I love the way the pineapple and teriyaki sauce caramelize on the grill.
Azaan Alee
[email protected]I'm not sure if I did something wrong, but my burgers didn't turn out as good as the pictures. They were still tasty, but they weren't as juicy.
MDSHOIBE ISLAM
[email protected]The burgers were a bit messy to eat, but they were worth it. The flavor was amazing!
David Hawala Hamunyela
[email protected]I found that the burgers were a bit dry. I think I might add some more mayonnaise or avocado next time.
Ezeh Emmanuel
[email protected]These burgers were a bit too sweet for my taste, but my kids loved them.
Kaleem Ramana
[email protected]I'm not a big fan of pineapple on burgers, but I decided to give this recipe a try anyway. I'm so glad I did! The pineapple and teriyaki sauce were a perfect combination.
Khadiza Binte Shafique
[email protected]I made these burgers last night and they were incredible. The flavors were so well-balanced and the burgers were cooked perfectly.
Kaleel Ahmad
[email protected]These Hawaiian burgers look amazing! I can't wait to try them.
Mohammod Shorif yddin
[email protected]I love the idea of using pineapple and teriyaki sauce on a burger. I'll definitely be trying this recipe soon.
Jaikub Jingleheimer
[email protected]These burgers were delicious! I made them exactly as the recipe said and they turned out perfectly.
Jayda Jones
[email protected]I'm not usually a fan of pineapple on burgers, but this recipe changed my mind. The sweetness of the pineapple pairs perfectly with the savory teriyaki sauce.
dorothy odhiambo
[email protected]These Hawaiian burgers are so easy to make and they're always a crowd-pleaser. I love the way the pineapple and teriyaki sauce caramelize on the grill.
Faisal Shikh
[email protected]I made these burgers for a luau party and they were a huge success. Everyone loved the unique flavor combination.
Tayyabpagl Tayyabpagl
[email protected]These Hawaiian burgers were a hit with my family! The pineapple and teriyaki sauce added a delicious sweet and savory flavor. The burgers were juicy and cooked to perfection.