HAWAIIAN CARROT SALAD
Make and share this Hawaiian Carrot Salad recipe from Food.com.
Provided by Queen uh Cuisine
Categories Low Protein
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Drain pineapple, reserving 1/2 cup juice.
- Combine pineapple, carrots, coconut and sugar. Mix well.
- Combine mayonnaise and reserved juice; beat with wire whisk until smooth.
- Pour over carrot mixture, mixing well.
- Chill.
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Denzil Jalal
[email protected]This is a great salad to pack for lunch or a picnic.
Dewey Davido
[email protected]I've made this salad for several parties and it's always a hit. It's so easy to make and everyone loves it.
Rima Lithon
[email protected]This is a great recipe for a healthy and refreshing side dish.
Shadow Husky
[email protected]I added some chopped pineapple to this salad and it was amazing! It added a tropical flavor that really took it to the next level.
Neel Nivvrit
[email protected]I'm not usually a fan of carrot salad, but this recipe changed my mind. It's so delicious and refreshing.
Muhammadyassin Yassin
[email protected]This is a great salad to make ahead of time. It's even better the next day.
shuvos World
[email protected]I've made this salad several times and it's always a hit. I love the combination of sweet and sour flavors.
Mj Gamer
[email protected]This was a great recipe! I made it exactly as written and it turned out perfectly.
naim Mia
[email protected]I love the crunch of the carrots in this salad. It's also really refreshing and flavorful. I highly recommend it.
Alex Alex
[email protected]This is a great recipe for a summer cookout or potluck. It's easy to make and always disappears quickly!
Chinapineapple Hehe
[email protected]I've made this salad several times and it's always a hit. The carrots are always crisp and fresh, and the dressing is perfectly tangy and sweet.
Shakil Islam
[email protected]My family loves this recipe and we make it all the time!