AYAM BALI (BALINESE CHICKEN)
Make and share this Ayam Bali (Balinese Chicken) recipe from Food.com.
Provided by spatchcock
Categories Chicken
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Combine the onion, garlic, chili peppers, cashew nuts, lemon juice,soy sauce, sugar, and ginger in an electric blender or food processor and blend until it forms a smooth paste.
- Heat the oil in a large skillet over high heat and saute the chicken until golden brown, 2 to 3 minutes.
- Add the blended mixture and cook uncovered for 2 to 3 minutes, stirring constantly.
- Add the coconut milk, reduce the heat to low and simmer uncovered, stirring occasionally, until the chicken is tender and the sauce has thickened, about 10 to 15 minutes.
- Garnish with toasted cashews.
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It's Rajja
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is fall-off-the-bone tender and the sauce is amazing.
Bisma Muhammad Ali
[email protected]I love this recipe! The chicken is so flavorful and the sauce is perfect. I will definitely be making this again.
Janikhan Jani
[email protected]This dish is a great way to impress your guests. It's easy to make and it always turns out delicious.
Amna Hashmi
[email protected]This recipe was a bit too spicy for my taste, but it was still very good. I would recommend using less chili pepper next time.
Jonika Chettri
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the sauce is delicious.
Chidiebube Ifezue
[email protected]This is my go-to recipe for Balinese chicken. It's always a hit with my friends and family.
James Litton
[email protected]This recipe is a great way to use up leftover chicken. The sauce is flavorful and the chicken is cooked perfectly.
Praise God
[email protected]I made this dish for my family and they loved it. The chicken was moist and tender, and the sauce was flavorful and tangy.
kedar kafle
[email protected]I followed the recipe exactly and the chicken came out dry. I'm not sure what went wrong.
Khaldain Henry
[email protected]This recipe was easy to follow and the results were delicious. The chicken was cooked perfectly and the sauce was flavorful.
Eden Pita
[email protected]I've never had Balinese chicken before, but this recipe was amazing. The flavors were so unique and complex. I will definitely be making this again.
Soniya Rai
[email protected]I made this dish for a party and it was a hit! Everyone raved about how delicious it was.
Sajim Sheikh
[email protected]This recipe is a winner! The chicken came out so moist and flavorful. I especially loved the crispy skin. I will definitely be making this again.