HAWAIIAN CHEESECAKE BARS
Courtesy of FB and from Mary P Mauzy and GERBER DAISY FOOD LADIES. This recipe was forwarded to me and it just screamed to be shared on JAP. So sharing I am!
Provided by Linda Kauppinen
Categories Other Desserts
Time 1h5m
Number Of Ingredients 12
Steps:
- 1. Combine flour, 1 cup sugar and 1 cup butter. Pat mixture into ungreased 9 X 13 pan. Bake at 350 oven for 14-19 minutes. Cool slightly.
- 2. Mix together cream cheese, 4 TBS sugar, milk and eggs. Fold in vanilla, and drained pineapple. Spread over baked crust.
- 3. Combine coconut and 2 TBS melted butter. Sprinkle over pineapple layer filling. Bake 350 for 15-20 minutes.
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Fgg Fgg
[email protected]These bars are the perfect dessert for any occasion. They're always a hit with my friends and family.
Nimsara Antony2008
[email protected]I'm not a fan of pineapple, so I used a different fruit topping. The bars were still delicious.
Orapeleng Kgosana
[email protected]These bars are so good, I could eat them every day!
Chorail Pari
[email protected]I thought the recipe was a bit confusing, but the bars turned out great in the end.
Mujeeb Rathore
[email protected]I'm not sure what I did wrong, but my bars turned out dry and crumbly.
Sk Shakib islam
[email protected]These bars are a little pricey to make, but they're a special treat that's worth the splurge.
ABU SAIS ABU SAID
[email protected]I love the combination of flavors in these bars. The pineapple topping is the perfect complement to the creamy cheesecake filling.
GavinVlogs MTB
[email protected]These bars are a bit time-consuming to make, but they're worth the effort. They're absolutely delicious!
brooklyn ortiz
[email protected]I'm so glad I found this recipe! These bars are now my go-to dessert for potlucks and parties.
Mahasin Mariam
[email protected]These bars were perfect for my summer party. They're light and refreshing, and they were a hit with my guests.
ebrahem Osman
[email protected]I'm not a big fan of cheesecake, but I really enjoyed these bars. The pineapple topping was a nice touch.
Msiza Lucas
[email protected]These bars were a bit of a disappointment. The crust was soggy and the filling was too runny.
Hamero 980
[email protected]I thought the crust was a little bland, but the filling was delicious.
Abdul Aqeel
[email protected]These bars were a bit too sweet for my taste, but they were still good.
Christ Anzley
[email protected]The cheesecake bars turned out beautifully! The crust was crispy and the filling was smooth and creamy. I will definitely be making these again.
Nyatony Gatluak
[email protected]I love how easy these bars are to make. I didn't have any trouble finding the ingredients, and the instructions were very clear.
Angela Musongole
[email protected]These cheesecake bars were a huge hit at my party! They're so creamy and delicious, and the pineapple topping adds a perfect tropical touch.