HAWAIIAN ISLAND SURFER

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Make and share this Hawaiian Island Surfer recipe from Food.com.

Provided by StarShine Chef

Categories     Smoothies

Time 5m

Yield 1 Glass, 1 serving(s)

Number Of Ingredients 3

4 ounces Orange sherbet
1 ounce coconut cream
2 ounces pineapple juice

Steps:

  • Blend briefly with 1/2 glassful of crushed ice.
  • Pour into glass.
  • Garnish with fruit of your choice.

Catarina Silva
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The chicken was a bit dry, but the sauce was delicious. I would recommend cooking the chicken for less time next time.


Master piece
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This recipe is a great way to use up leftover chicken. It's also very versatile - you can add different vegetables or spices to suit your taste.


Peculiar Linus
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This dish is a bit bland for my taste. I would recommend adding more spices next time.


Shelby Allen
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I love the unique flavor of this dish. It's a great way to change up your usual chicken routine.


Toka Wasnotfound
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This recipe is a bit time-consuming, but it's worth the effort. The chicken is fall-off-the-bone tender and the sauce is amazing.


Mohamed Badr
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I've made this dish several times and I'm always happy with the results. It's a great way to use up leftover chicken.


shalody
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This dish is easy to make and it's always a hit with my family. The chicken is always moist and flavorful.


Batoma Jolie
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I'm not a big fan of coconut, but I really enjoyed this dish. The flavors are well-balanced and the chicken is cooked perfectly.


Chidinma Nwadike
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I followed the recipe exactly and the dish turned out perfectly. I will definitely be making this again!


Stephen Narh
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The flavors in this dish are amazing! The chicken is so tender and flavorful.


Fizuu malik
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This dish is a bit spicy for my taste, but I still enjoyed it. I would recommend using less chili pepper next time.


Efa Beyan
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I love the simplicity of this dish. It's perfect for a weeknight meal.


0m7_
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This recipe is a great way to use up leftover chicken. It's also very versatile - you can add different vegetables or spices to suit your taste.


SR SHORIF
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I've made this dish several times and it's always a crowd-pleaser. The sauce is especially delicious.


Michelle Deneau
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This dish was a hit at my last party! Everyone loved the unique flavor combination and the easy preparation.


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