HAWAIIAN PULLED PORK SANDWICHES
this recipie is very easy and inexpensive to make. Whenever I have pot luch at work or go to a party this is one of the items I bring. Everyone including my picky kids love these sandwiches. They are full of flavor and YUMMY.
Provided by Nikki Weissenegger
Categories Sandwiches
Time 8h30m
Number Of Ingredients 12
Steps:
- 1. Hawaiian Sauce: 2 tablespoon canola oil 1 tablespoon ginger, chopped 2 teaspoons garlic, chopped
- 2. In small bowl, combine hawaiian luau mix, paprika and pepper. Coat the pork the with rub mixture, patting until all rub is used. Set aside
- 3. In a bowl whisk together the chicken broth, brown sugar, soy sauce, chili sauce and pineapple juice. Set aside.
- 4. Put the chopped onions and carrots in a 5-quart slow cooker. Place the pork on top of the carrots and onions and pour half of the pineapple juice mixture over pork. Reserve remainder for Hawaiian sauce. Cover and cook on low for 7 to 8 hours. The meat should fall apart easily.
- 5. Remove the roast from the slow cooker to a cutting board. Using 2 forks carefully pull the meat into shreds. Remove carrots onions and the fluids from the slowcooker.
- 6. In a medium pot heat the oil over medium heat. Add garlic and ginger and saute until soft, about 2 minutes. Add the remaining pineapple juice mixture, bring to a boil, then reduce heat and simmer for 10 minutes until reduced to a sauce. Remove from heat and set aside.
- 7. Place pork back in slowcooker and cover with the sauce and toss the pork until well covered. Keep in Slow cooker for an hour then serve on rolls or buns.
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nikon paul
[email protected]I will definitely be making these sandwiches again.
Mike Gonzales
[email protected]These sandwiches are so good! The pork is tender and juicy, and the sauce is amazing.
Syed Zain Agha (ib)
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover pork or chicken.
kashi 1984
[email protected]These sandwiches are perfect for a summer cookout. They're easy to make and always a crowd-pleaser.
Usman dogar
[email protected]I'm not a big fan of pulled pork, but I really enjoyed these sandwiches. The meat was tender and flavorful, and the sauce was just the right amount of tangy.
Yasir Ali Menik
[email protected]I made this recipe for my Super Bowl party and it was a huge success. Everyone loved the sandwiches.
Kannon Humphreys
[email protected]This recipe is a little time-consuming, but it's worth it. The pork is fall-apart tender and the sauce is delicious.
Chisom Naomi
[email protected]I've tried several different pulled pork recipes, but this one is by far the best. The meat is always tender and juicy, and the sauce is perfect.
Saif Ur Rehman
[email protected]This is my go-to recipe for pulled pork sandwiches. It's always a crowd-pleaser.
nikilitha silwane
[email protected]The pork was tender and flavorful, but the sauce was a bit too sweet for my taste.
Lucas Dodson
[email protected]This recipe is so easy to follow and the results are amazing. I will definitely be making this again.
Fernando Garcia
[email protected]The pork was a little too fatty for my taste, but the sauce was really good.
d hall
[email protected]I made this for a potluck and it was a big hit. Everyone loved it!
Suraj Singtan
[email protected]This recipe is a keeper! The pork was so tender and juicy, and the sauce was amazing.
Di mateo Mafia
[email protected]I followed the recipe exactly and the pork turned out perfect. My family loved it!
Wekhoola Wycliffe
[email protected]The pork was a little dry for my taste, but the sauce was delicious.
Daniela Ursini
[email protected]I've made this recipe several times and it always turns out great. It's a great way to use up leftover pork.
Aisha Nabosa
[email protected]These pulled pork sandwiches were a hit at my last party! The meat was tender and flavorful, and the sauce was the perfect balance of sweet and tangy.