HAZELNUT BROWNIES
I created these deep chocolate brownies by combining several recipes. After they cooled, I divided them up and put them in the freezer or we would have eaten the entire pan! They're now a family favorite.
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 2 dozen.
Number Of Ingredients 14
Steps:
- In a large bowl, beat the butter, sugar and vanilla. Add eggs, one at a time, beating well after each addition. Combine the flour, cocoa, baking powder and salt; gradually add to butter mixture. Fold in hazelnuts. , Spread into a greased 13x9-in. baking pan. Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean (do not overbake). Cool on a wire rack., For frosting, in a microwave-safe bowl, heat chips and cream until chips are melted; stir until smooth. Stir in butter until melted. Cover and refrigerate for 30 minutes or until frosting achieves spreading consistency, stirring several times. Frost brownies. Sprinkle with hazelnuts.
Nutrition Facts : Calories 311 calories, Fat 20g fat (11g saturated fat), Cholesterol 72mg cholesterol, Sodium 136mg sodium, Carbohydrate 32g carbohydrate (25g sugars, Fiber 2g fiber), Protein 4g protein.
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Mike Sewanyana
[email protected]These brownies are so easy to make. I'm definitely going to be making them again.
ForSu Play'S
[email protected]I didn't have any hazelnuts on hand, so I used walnuts instead. They turned out great!
Nil sha Noyon
[email protected]I found these brownies to be a bit dry. I think I might have overbaked them.
malunga Maureen
[email protected]These brownies are a bit too sweet for my taste, but they're still very good.
Md kamrul Hassun
[email protected]I'm not a huge fan of hazelnuts, but I still really enjoyed these brownies. The chocolate flavor is very rich and the brownies are very moist.
Mmathapelo Moseri
[email protected]These brownies are the perfect dessert for any occasion.
SRF West
[email protected]I made these brownies for a party and they were a huge success. Everyone loved them!
Elfrida Ogbonachara
[email protected]These brownies are so fudgy and rich. I love the combination of chocolate and hazelnut.
Star Thabane
[email protected]The hazelnuts add a delicious crunch and flavor to these brownies. I highly recommend using them if you can find them.
Naqeeb Tareen
[email protected]I've made these brownies several times now and they always turn out perfectly. They're so easy to make and they're always a crowd-pleaser.
Mrs Airin Jahan
[email protected]These brownies were a hit with my family! They're fudgy, moist, and have the perfect amount of hazelnut flavor. I'll definitely be making them again.