HAZELNUT RUM CHOCOLATE CHIP COOKIES
Make and share this Hazelnut Rum Chocolate Chip Cookies recipe from Food.com.
Provided by Mizzy
Categories Drop Cookies
Time 25m
Yield 50 serving(s)
Number Of Ingredients 10
Steps:
- Grease cookie sheets, and preheat oven to 375°F.
- Beat butter with brown sugar until fluffy, then beat in rum, egg, and yolk.
- Combine flour with baking soda and salt and stir into butter mixture.
- Stir in hazelnuts and chocolate chips.
- Drop batter from teaspoon into prepared pans.
- Bake about 12-15 minutes, until risen and set.
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DARK GAMING
[email protected]These cookies are so delicious! I love the way the hazelnut and rum flavors blend together. They're also really easy to make, which is a bonus.
Anando Shakib Antor
[email protected]I'm not sure what went wrong, but my cookies turned out flat and greasy. I think I might have used too much butter.
Muhammad Tayyib
[email protected]These cookies were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Md Motalab
[email protected]I'm not a huge fan of hazelnut, but I really enjoyed these cookies. The rum flavor really balances out the hazelnut flavor. I'll definitely be making them again.
Me We
[email protected]These cookies are amazing! I love the way the hazelnut and rum flavors blend together. They're also really easy to make, which is a bonus.
Amen Mana
[email protected]I'm really happy with how these cookies turned out! They're the perfect combination of chewy and crunchy. The hazelnut and rum flavors are also really nice together. I'll definitely be making them again.
Adnan Dani
[email protected]These cookies were a bit too dry for my taste. I think I'll try adding more butter next time.
Pir Raza Shah
[email protected]I love these cookies! They're so chewy and flavorful. The hazelnut and rum flavors are amazing together. I'll definitely be making them again.
Anonamous
[email protected]These cookies are so delicious! The hazelnut and rum flavors are perfect together. They're also really easy to make, which is a bonus.
giorgi foladishvili
[email protected]I'm not sure what went wrong, but my cookies turned out flat and greasy. I think I might have used too much butter.
Rafsan Apon
[email protected]These cookies are amazing! I love the way the hazelnut and rum flavors blend together. They're also really easy to make, which is a bonus.
Omilani Samuel
[email protected]The cookies didn't turn out as well as I hoped. I think I overbaked them. They were still tasty, but they were a bit too dry.
Ejaz offical
[email protected]These cookies were a bit too sweet for my taste. I think I'll try reducing the amount of sugar next time.
oluwafemi osilaja
[email protected]I've made these cookies several times now and they're always a hit. They're the perfect combination of chewy and crunchy, and the flavors are amazing. I highly recommend them!
Hazeez Harif
[email protected]These cookies are so delicious! I love the combination of hazelnut and chocolate. They're also really easy to make, which is a bonus.
Afika Racaza
[email protected]I'm not a huge fan of rum, but I really enjoyed these cookies. The rum flavor is subtle and not overpowering. The cookies are also really moist and flavorful.
Mitu Jaman
[email protected]These cookies turned out perfectly! They're chewy and gooey, with just the right amount of crunch from the chocolate chips. I'll definitely be making them again soon.
Katherine Hughes
[email protected]I love the combination of flavors in these cookies. The hazelnut and rum really complement each other. They're also really easy to make, which is a bonus.
Asmat ullah Sial
[email protected]These cookies were a hit at my holiday party! They're so rich and flavorful, with the perfect balance of chocolate, hazelnut, and rum. I'll definitely be making them again.