HAZELNUT SWIRL BREAD
I invented this recipe a few years ago after eating hazelnut whole wheat bread at a restaurant. Each savory slice has a tender crumb that appeals to all palates. -Loraine Meyer, Bend, Oregon
Provided by Taste of Home
Time 1h5m
Yield 2 loaves.
Number Of Ingredients 17
Steps:
- In a large bowl, dissolve yeast in warm water. Add the milk, potato flakes, shortening, sugar, eggs, salt, whole wheat flour and 1 cup all-purpose flour; beat until smooth. Stir in enough remaining all-purpose flour to form a stiff dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour. Punch dough down. Turn onto a lightly floured surface; divide in half. Roll each portion into a 14x9-in. rectangle., For filling, in a small bowl, beat butter, brown sugar and egg yolks until creamy. Add milk and vanilla; mix well. Stir in hazelnuts. Spread over dough to within 1/2 in. of edges. Roll up jelly-roll style, starting with a short side; pinch seams to seal. Place seam side down in two greased 9x5-in. loaf pans. Cover and let rise in a warm place until doubled, about 30 minutes. Bake at 375° for 15 minutes. Cover with foil. Bake 20-25 minutes longer or until golden brown. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 228 calories, Fat 11g fat (3g saturated fat), Cholesterol 32mg cholesterol, Sodium 104mg sodium, Carbohydrate 28g carbohydrate (9g sugars, Fiber 3g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
gladys darko00
[email protected]I will definitely be making this bread again. It's a new family favorite!
Hameza Jemal
[email protected]This bread is amazing! The hazelnut swirl is so flavorful and the bread itself is so soft and fluffy.
Abl Baba
[email protected]I've been looking for a good hazelnut swirl bread recipe for a long time and this is it! It's the perfect balance of sweetness and nuttiness.
Duaa Zahra
[email protected]This bread is a must-try for any hazelnut lover. It's so delicious and easy to make.
mdraihanmia Sarkar
[email protected]I'm so glad I found this recipe. It's the best hazelnut swirl bread I've ever had.
claude nancy
[email protected]This is my new favorite bread recipe. It's so moist and flavorful, and the hazelnut swirl is just perfect.
Ibrahim Gulzar
[email protected]I've made this bread several times now and it's always a hit. My friends and family love it!
Pardeep Kumar
[email protected]This bread is delicious! The hazelnut swirl is a great addition and makes the bread extra special.
Naauao Nalimu
[email protected]I love this bread! It's so easy to make and it always turns out perfect. The hazelnut swirl is the perfect touch of sweetness and nuttiness.
MD Ismail Rain
[email protected]This recipe is a disaster. I've tried it twice now and both times the bread has been a complete failure.
Sedik Troida
[email protected]I followed the recipe exactly and my bread turned out terrible. It was dense and gummy, and the hazelnut swirl was completely lost.
Submarina Stylesce
[email protected]This bread was a disappointment. The hazelnut swirl was barely noticeable and the bread itself was dry and crumbly.
Asadshah Asadshah
[email protected]I've tried many hazelnut swirl bread recipes before, but this one is by far the best. The bread is so moist and flavorful, and the hazelnut swirl is just perfect.
Dominic Mahlangu
[email protected]This bread is so easy to make and it tastes amazing. I love the nutty flavor of the hazelnuts.
Iona Johnson
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The bread turned out amazing! The hazelnut swirl was the perfect complement to the sweet bread.
Suma Shaha
[email protected]This recipe is a keeper! The bread was delicious and the hazelnut swirl added a wonderful flavor.
Meto Rane
[email protected]I've made this bread several times now and it's always a crowd-pleaser. Everyone loves the nutty flavor and the soft, fluffy texture.
Ibrar Khokher
[email protected]Followed the recipe exactly and the bread turned out great! The hazelnut swirl was a nice touch.
Shekhar Chaudhary
[email protected]This hazelnut swirl bread was a hit! The flavors were perfectly balanced and the bread was so moist and fluffy. I'll definitely be making this again.