HEALTHIER CREAM CHEESE FROSTING II
This is a wonderfully creamy frosting that goes well with pumpkin bread, carrot cake, chocolate cake, on cookies, or between cookies. If you want chocolate frosting, add 1/4 to 1/2 cup cocoa, according to how rich you want it.
Provided by MakeItHealthy
Categories Desserts Frostings and Icings Cream Cheese
Time 10m
Yield 24
Number Of Ingredients 4
Steps:
- Beat together Neufchatel cheese and butter in a bowl until creamy. Mix in vanilla extract, then gradually stir in confectioner's sugar. Store in the refrigerator after use.
Nutrition Facts : Calories 82.4 calories, Carbohydrate 10.7 g, Cholesterol 12.2 mg, Fat 4.1 g, Protein 0.9 g, SaturatedFat 2.6 g, Sodium 51 mg, Sugar 10.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Nicholus Nuwaha
[email protected]I would not recommend this recipe. It's a waste of time and ingredients.
David Tibulasi
[email protected]I'm not sure what all the hype is about. This frosting is just average.
Temitope Aduloju
[email protected]This frosting is okay, but it's not as good as the traditional version. I prefer the richer flavor of butter.
Gddc Gdd
[email protected]I followed the recipe exactly, but my frosting turned out grainy. I'm not sure what went wrong.
Aruqz Tee
[email protected]This frosting is a bit too sweet for my taste. I would recommend reducing the amount of sugar by half.
Rahman Habib
[email protected]I'm so glad I found this recipe. It's the perfect frosting for my next baking project.
Ahtasham Baloch
[email protected]This frosting is so easy to make. I was able to whip it up in just a few minutes.
Angelo Perez
[email protected]I love that this recipe uses Greek yogurt instead of butter. It makes the frosting healthier and just as delicious.
jac pope
[email protected]This frosting is perfect for any occasion. I've used it on cakes, cupcakes, and even cookies.
A-04-73 Tanvir
[email protected]I'm not a huge fan of cream cheese frosting, but this recipe changed my mind. It's so light and fluffy, and it doesn't have that heavy, greasy feeling that some other frostings have.
syeda ali
[email protected]This recipe is a keeper! I'll definitely be making this frosting again and again.
Amy Lee Bothma
[email protected]I was a bit skeptical about trying a healthier cream cheese frosting, but I was pleasantly surprised. It's just as delicious as the traditional version, but without all the guilt.
Sakhawat Hossain
[email protected]This frosting is amazing! It's so light and fluffy, and it pairs perfectly with any type of cake or cupcake.
Md Ramim Hossain Ripu
[email protected]I've tried many cream cheese frosting recipes over the years, but this one is definitely my favorite. It's easy to make and always turns out perfect.
abdulkhaliq khan
[email protected]This cream cheese frosting is a game-changer! It's so smooth and creamy, and the tang from the cream cheese is perfectly balanced by the sweetness of the sugar. I used it to frost a carrot cake, and it was a huge hit with my family and friends.