HEALTHIER MARIE'S EASY SLOW COOKER POT ROAST
Moist and juicy pot roast done in a slow cooker, made healthier with a little less meat and LOTS of fresh vegetables and seasonings.
Provided by MakeItHealthy
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 8h20m
Yield 8
Number Of Ingredients 8
Steps:
- Season the chuck roast with salt and pepper.
- Heat a large skillet over medium-high heat; brown roast on all sides, about 4 minutes per side. Transfer roast to a slow cooker. Pour the beef stock into the skillet, and bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon. Add the broth and onions into slow cooker; cover and cook on Low for 5 hours. Add potatoes, carrots, celery, and parsley. Cover and cook on Low until roast is tender and cooked through, 3 additional hours.
Nutrition Facts : Calories 350 calories, Carbohydrate 25.4 g, Cholesterol 78.8 mg, Fat 15.5 g, Fiber 3.9 g, Protein 26.7 g, SaturatedFat 6.3 g, Sodium 127.5 mg, Sugar 3.4 g
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Asif Wahab
[email protected]This pot roast is a family favorite. It's so easy to make and always turns out delicious. I love that I can just throw everything in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.
Lesiba Moffomme
[email protected]I've made this pot roast several times and it's always a hit with my guests. It's so easy to make and the results are always amazing. I highly recommend this recipe.
Umeralam 1008
[email protected]This pot roast was okay. The meat was a bit tough and the gravy was bland. I think I will try a different recipe next time.
Samuel Asinyo
[email protected]I love this pot roast recipe! It's so easy to make and always turns out delicious. I especially love the gravy. It's the perfect comfort food for a cold winter night.
jawid noori
[email protected]This pot roast was a bit too salty for my taste. I think I should have used less salt in the seasoning.
Rehab Khan
[email protected]I'm not a big fan of pot roast, but this recipe changed my mind. The meat was so tender and flavorful, and the gravy was amazing. I will definitely be making this again.
Gina Spivey
[email protected]This is the best pot roast recipe I've ever tried! The meat was so tender and juicy, and the gravy was perfect. I will definitely be making this again and again.
Amad Bhai
[email protected]I made this pot roast exactly as the recipe said and it turned out perfect! The meat was fall-apart tender and the gravy was rich and flavorful. I will definitely be making this again.
cherri cherri
[email protected]This pot roast was a bit dry for my taste. I think I should have added more liquid to the slow cooker.
_KAAPIE _FF
[email protected]I've made this pot roast several times and it's always a hit with my family. The meat is so tender and juicy, and the gravy is delicious. I highly recommend this recipe.
Anas Warricah
[email protected]This pot roast is fall-apart tender and so flavorful! I love that I can just throw everything in the slow cooker and let it cook all day. It's the perfect meal for a busy weeknight.