This is a healthified version of my granola bar recipe with great flavor! You can use a mixer but it's not necessary.
Provided by Chrystal Garrison
Categories Appetizers and Snacks Snacks Granola Bar Recipes
Time 50m
Yield 36
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a rimmed baking sheet.
- Combine quinoa flakes, almond flour, flax seeds, baking powder, and salt in a large bowl.
- Mix honey, applesauce, chocolate chips, eggs, and vanilla extract in another bowl. Add to quinoa flake mixture and mix well with your hands to combine. Press evenly on prepared baking sheet with your hands or a spatula.
- Bake in the preheated oven until lightly golden, about 15 minutes. Cool for 20 minutes before cutting into 36 bars.
Nutrition Facts : Calories 144.5 calories, Carbohydrate 20.8 g, Cholesterol 10.3 mg, Fat 5.8 g, Fiber 1.8 g, Protein 3.4 g, SaturatedFat 1.2 g, Sodium 97.3 mg, Sugar 11.3 g
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Ononjoy Das
[email protected]Yum!
Kevin Marklister
[email protected]I made these quinoa bars last night and they were delicious! They were moist and flavorful, and the chocolate chips added a nice touch of sweetness. I will definitely be making these again.
Carlos Trujillo
[email protected]These quinoa bars were a hit with my family! They were easy to make and the perfect healthy snack. I loved that they were made with wholesome ingredients and that they were gluten-free. I will definitely be making these again.