HEALTHY CHICKEN POT POPOVERS
These comforting popovers with a creamy chicken filling are appealing to adults and kids alike. For little kids: Let them crack the eggs, stir the batter and shred the chicken. For big kids: Let them measure and stir the ingredients for the popovers and filling.
Provided by Food Network Kitchen
Time 1h
Yield 6 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 400 degrees F. Spray a 12-cup muffin pan generously with the baking spray.
- For the popovers: Whisk the milk, flour, eggs, vanilla and 1/2 teaspoon salt in a medium bowl until combined. Drizzle in the melted butter while whisking until combined; let the batter stand for 5 minutes. Add the baking powder; whisk the batter to combine and divide it evenly among the muffin cups (a scant 1/4 cup batter per muffin cup). Bake the popovers until puffed and browned around the edges, 20 to 25 minutes, rotating the pan about halfway through.
- For the filling: While the popovers are baking, combine the broth and flour in a medium saucepan and whisk until the flour is dissolved. Place the saucepan over medium heat and whisk continuously until the mixture comes to a boil; continue to whisk until the mixture is thick enough to coat the back of a spoon, 4 to 5 minutes. Reduce the heat to low and whisk in 2 tablespoons of the Parmesan, 1 teaspoon salt and 1/4 teaspoon pepper. Stir in the peas and carrots, then the chicken; cover to keep warm.
- To assemble: When the popovers are done, turn them out of the pan, using a small spatula if necessary. Arrange 2 popovers on each of six plates or bowls and top with the chicken filling, dividing evenly among the popovers. Garnish with chopped parsley and sprinkle on the remaining 2 tablespoons of grated Parmesan.
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Ian Etzwiler
[email protected]This is a great recipe for a beginner cook. It's easy to make, and the results are impressive.
BBH Media
[email protected]I love the simplicity of this recipe. It's easy to follow, and the results are always delicious.
Jefferson Tusiime
[email protected]This is a great recipe for a budget-friendly meal. Chicken and popovers are both very affordable ingredients.
Azhr Seyal
[email protected]I've made this recipe in my slow cooker, and it turned out great. It's a great way to have a delicious meal without having to spend a lot of time in the kitchen.
Khaksb Khdbdb
[email protected]This recipe is a great way to use up leftover chicken. I always have leftover chicken after a holiday meal, and this is a great way to use it up.
Faheem kakar
[email protected]I made this recipe for my kids, and they loved it. They especially loved the popovers.
Serag Farag
[email protected]This is a great recipe for a healthy meal. The chicken is lean and protein-packed, and the popovers are made with whole wheat flour.
Chris Honey
[email protected]I've made this recipe for potlucks and parties, and it's always a hit. Everyone loves the combination of chicken and popovers.
Lisa Rutledge
[email protected]This is a great recipe for a special occasion meal. It's elegant and delicious, and it's sure to impress your guests.
Hannah Van Der Merwe
[email protected]I'm not a big fan of chicken, but I loved this recipe. The chicken was so moist and flavorful, and the popovers were the perfect accompaniment.
DR OREMIRE Herbal Centre
[email protected]I added some chopped vegetables to the chicken mixture, and it turned out great. I think this recipe is very versatile, and you can easily customize it to your own liking.
TS SONU
[email protected]I made this recipe exactly as written, and it turned out great. I didn't have any problems with the popovers rising.
Inkwise Durban
[email protected]The chicken and popovers were both cooked perfectly. The chicken was juicy and tender, and the popovers were golden brown and crispy.
Nasim Patwary
[email protected]I love that this recipe uses simple, everyday ingredients. I always have everything I need on hand to make it.
Pathum Maduranga
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the cleanup is minimal.
Favour gracious Kondowe
[email protected]I've made this dish several times now, and it's always a hit. It's easy to make, and the results are always delicious.
nyokabi Njuguna
[email protected]My family loved this recipe! The chicken was moist and flavorful, and the popovers were light and fluffy. I will definitely be making this again.