HEART-SHAPED SCALLOPED POTATO-CRUST PIZZA RECIPE BY TASTY
Here's what you need: red potatoes, sea salt, garlic powder, black pepper, tomato sauce, shredded mozzarella cheese, mozzarella cheese, fresh basil, tomato sauce, shredded mozzarella cheese, shredded cheddar cheese, mozzarella cheese, red onion, barbecue chicken breast, fresh parsley, bacon, tomato sauce, shredded mozzarella cheese, pepperoni, Italian sausage, mushroom, white onion, green pepper, spinach artichoke dip
Provided by Frank Tiu
Categories Lunch
Yield 8 servings
Number Of Ingredients 24
Steps:
- Preheat oven to 400˚F (200˚C).
- Thinly slice the potatoes using a mandoline and a hand guard.
- Fill the bowl of sliced potatoes with water to rinse off excess starch.
- Drain the potatoes through colander and transfer back into the bowl.
- Add the salt, garlic powder, and black pepper, and mix thoroughly until fully coated.
- Assemble the potato slices in heart shape onto a parchment paper-lined baking sheet.
- Place a sheet of parchment paper on top of the potatoes, and add a pan with heavy ovenproof weight, such as a cast-iron pan.
- Bake for 50 minutes.
- Remove the parchment paper, baking sheet, and weight on top of the potatoes.
- For the Classic toppings, add tomato sauce, mozzarella, fresh mozzarella, and basil in the upper left corner of the potato heart.
- For Barbeque Chicken toppings, add tomato sauce, mozzarella, cheddar, red onion, BBQ chicken, parsley, and bacon in the lower left corner of the potato heart.
- For Supreme Combo toppings, add tomato sauce, mozzarella, pepperoni, Italian sausage, mushroom, white onion, and green pepper in the lower right corner of the potato heart.
- For Spinach Artichoke toppings, add the spinach artichoke dip in the upper right corner of the potato heart.
- Bake for 10 minutes.
- Enjoy!
Nutrition Facts : Calories 349 calories, Carbohydrate 27 grams, Fat 17 grams, Fiber 2 grams, Protein 21 grams, Sugar 5 grams
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Shakill Yt
s_y38@yahoo.comI'm not a huge fan of scalloped potatoes, but I decided to give this recipe a try anyway. I was pleasantly surprised! The crust was crispy and flavorful, and the toppings were delicious. I would definitely make this pizza again.
Riad Ruhomally
ruhomally.r@yahoo.comThis pizza was a great way to use up leftover mashed potatoes. The crust was crispy and flavorful, and the toppings were cheesy and delicious. I would definitely make this pizza again.
Polina Kinko
p-kinko29@yahoo.comI was looking for a fun and easy pizza recipe to make with my kids, and this one was perfect! The scalloped potato crust was a hit, and the kids loved helping to decorate the pizza with their favorite toppings. The pizza was delicious and everyone en
Stella Le Roux
l-stella100@aol.comThe scalloped potato crust was a nice twist on the traditional pizza crust. It was crispy and flavorful, and it held up well to the toppings. The pizza was also very filling, and one slice was enough for a meal. I would definitely recommend this reci
Nwafor Charles
charles.nwafor13@yahoo.comThis pizza was a bit more work than I expected, but it was definitely worth it! The crust was crispy and flavorful, and the toppings were delicious. I especially liked the combination of cheese, bacon, and chives. I would definitely make this pizza a
UTSAV Bhujel
bhujelu@gmail.comI made this pizza for a party and it was a hit! Everyone loved the unique scalloped potato crust and the flavorful toppings. I would definitely recommend this recipe for a fun and easy party appetizer.
Shayne Moyo
ms40@hotmail.comThis recipe was easy to follow and the pizza turned out great! The crust was crispy and the toppings were cheesy and flavorful. I would definitely make this pizza again.
Dino Hriczko
dh@hotmail.comThis pizza was delicious! The crust was crispy and the toppings were flavorful. I especially liked the combination of cheese, bacon, and chives.
Ali Issa
ali-issa89@gmail.comI'm not a huge fan of scalloped potatoes, but I decided to give this recipe a try anyway. I was pleasantly surprised! The crust was crispy and flavorful, and the toppings were delicious. I would definitely make this pizza again.
Dada Athar
athar55@hotmail.frThis pizza was a great way to use up leftover mashed potatoes. The crust was crispy and flavorful, and the toppings were cheesy and delicious. I would definitely make this pizza again.
Ustad iqbal
i-ustad23@gmail.comI was looking for a fun and easy pizza recipe to make with my kids, and this one was perfect! The scalloped potato crust was a hit, and the kids loved helping to decorate the pizza with their favorite toppings. The pizza was delicious and everyone en
Johnathan Redburn
redburn@yahoo.comThe scalloped potato crust was a nice twist on the traditional pizza crust. It was crispy and flavorful, and it held up well to the toppings. The pizza was also very filling, and one slice was enough for a meal. I would definitely recommend this reci
MD. REJUONE PARVEZ
p96@hotmail.frThis pizza was a bit more work than I expected, but it was definitely worth it! The crust was crispy and flavorful, and the toppings were delicious. I especially liked the combination of cheese, bacon, and chives. I would definitely make this pizza a
Emon Mia
e10@gmail.comI made this pizza for a party and it was a hit! Everyone loved the unique scalloped potato crust and the flavorful toppings. I would definitely recommend this recipe for a fun and easy party appetizer.
KING CAAMIR
king.caamir@gmail.comThis recipe was easy to follow and the pizza turned out great! The crust was crispy and the toppings were cheesy and flavorful. I would recommend using a good quality cheese for the best results. Overall, this is a great recipe for a quick and easy w
Ghulam Jaan
jaan_ghulam20@yahoo.comThis pizza was delicious! The crust was crispy and the toppings were flavorful. I especially liked the addition of the chives, which gave the pizza a nice savory flavor. I would definitely make this pizza again.
Tahir Ibrahim Tahir
t.t@gmail.comI was skeptical about the scalloped potato crust, but it turned out great! It was crispy and flaky, and it held up well to the toppings. The pizza was also very filling, and one slice was enough for a meal. I would definitely recommend this recipe.
Mark Jeremiah
jeremiah@gmail.comThis heart-shaped pizza was a hit with my family! The scalloped potato crust was crispy and flavorful, and the toppings were delicious. I especially loved the combination of cheese, bacon, and chives. It was a fun and easy recipe to follow, and I wil