I love this type of thing on my pantry shelf. I can have it anytime. Of course, it is great for gift giving also.
Provided by Susan Cutler
Categories Bean Soups
Number Of Ingredients 10
Steps:
- 1. Directions: In a standard Mason jar, layer the bouillon, split peas, pearled barley, lentils, kidney beans, onion flakes, Italian seasoning, rice, bay leaves and pasta. Seal tightly.
- 2. To give as a gift, attach a small card with the following instructions... TO MAKE THE SOUP~~ INGREDIENTS: 1 pound ground beef or chuck roast, cubed 1 teaspoon kosher salt 1/2 teaspoon freshly grated pepper 1/4 teaspoon garlic powder 1 tablespoon olive oil 1 (14.5 ounce) can diced tomatoes 1 (14.5 ounce) can tomato sauce 2 1/2 quarts water 1 batch dry soup mix
- 3. Directions: Pat dry the ground beef or chopped chuck roast, then coat with salt, pepper and garlic powder. Heat olive oil in a large pot over medium-high heat. Add beef and cook until no longer pink, 5-6 minutes. Add diced tomatoes, tomato sauce, water and soup mix. Bring to a boil then reduce heat to low. Cover and simmer for 1 hour, or until the pasta, peas, lentils, beans and barley are tender.
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tansin arafatbipu
[email protected]I've made this soup several times and it's always a hit.
Malkit Singh
[email protected]This soup is a great way to use up leftover beans and vegetables.
babin Chhetri
[email protected]I love that I can just throw all the ingredients in the slow cooker and let it cook all day.
Raju Bobby
[email protected]This soup is so easy to make and always a hit with my family.
Ready Redstone
[email protected]I've made this soup several times and it's always a hit. It's a great soup to make for a party or potluck.
Nati Bruk
[email protected]This soup is a great way to get your kids to eat their beans. My kids love the beans and the vegetables in this soup.
Mahim Media
[email protected]I love this soup! It's so hearty and flavorful. I always add a little extra garlic to mine.
king Raja
[email protected]This soup is a great way to use up leftover vegetables. I always have a few leftover vegetables in my fridge, so this is a great recipe to have on hand.
Nifemi Olusanya
[email protected]I made this soup for my family and they loved it. It's a great soup for a cold winter day.
Attaullah Kharal
[email protected]This soup is delicious and so easy to make. I love that I can just throw all the ingredients in the slow cooker and let it cook all day.
Aisha Bigset
[email protected]I've made this soup several times and it's always a hit. It's a great soup to make for a party or potluck.
Ibrahim Ssegawa
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the beans and the vegetables in this soup.
Anita Mulwa
[email protected]I love this soup! It's so hearty and flavorful. I always add a little extra spice to mine.
Numan Hassan
[email protected]This soup is a great way to use up leftover beans. I always have a few cans of beans in my pantry, so this is a great recipe to have on hand.
Sk Bruno
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Ali _Alasar
[email protected]This soup is delicious and so easy to make. I love that I can just throw all the ingredients in the slow cooker and let it cook all day.
Colten Lewis
[email protected]I've been making this soup for years and it's always a crowd-pleaser. The beans are hearty and flavorful, and the vegetables add a nice crunch.
Mashal Feroz
[email protected]This hearty bean soup mix is a lifesaver on busy weeknights. It's so easy to make and always a hit with my family.