HEARTY CROCK POT LENTIL & HAM SOUP
Frank Saulle's "Crock Pot Lentil & Ham Soup" is slow cooked to perfection. This is the perfect recipe for a cold lazy night!
Provided by A Taste of Brooklyn
Categories Grains
Time 6h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In a crock pot, combine the lentils, ham, carrots, celery, onion, garlic, bell pepper, Italian seasoning and bay leaf. Add in the bouillon cubes and water, cover and cook on low for 6 hours.
- Season with salt and pepper if needed. Remove the bay leaf; ladle the soup into bowls and serve.
Nutrition Facts : Calories 325.9, Fat 3.9, SaturatedFat 1.1, Cholesterol 24.6, Sodium 1390.3, Carbohydrate 44.5, Fiber 21, Sugar 4.2, Protein 28.1
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mocemJaan MocemJaan
[email protected]Overall, I thought this soup was just okay.
FF free fire JK
[email protected]This soup is a bit too spicy for my taste, but I think that's because I added too much cayenne pepper.
king arif
[email protected]I'm not sure what went wrong, but my soup turned out really bland.
Shekh Irfan tkd
[email protected]This soup is a great way to use up leftover Easter ham.
sepo lubinga
[email protected]I love the fact that this soup can be made in a slow cooker. It's so convenient!
Oteng Boakye
[email protected]This soup is perfect for a weeknight meal. It's quick and easy to make, and it's always delicious.
Lamecky John
[email protected]I've made this soup several times, and it's always a hit.
Moheb Khan
[email protected]This soup is a great way to get your kids to eat their vegetables.
WASU COMEDY
[email protected]I'm not a big fan of ham, but I really enjoyed this soup.
ngieme tshundala
[email protected]This soup is so easy to make, and it's always a crowd-pleaser.
Mohammad Shofiq Ahmme Ornob
[email protected]I love the way the lentils and ham complement each other in this soup.
xakxi hafeez
[email protected]This is one of my favorite soup recipes. It's always a hit with my family and friends.
Olamide Ema
[email protected]The soup was a bit too salty for my taste, but I think that's because I used a ham that was already quite salty.
Ricardo valentin
[email protected]I added some extra vegetables to the soup, like carrots and celery, and it was even better.
Opeyemi Omoniyi
[email protected]This soup is perfect for a cold winter day.
Gnexx concpts
[email protected]I love the simplicity of this recipe. It's a great way to use up leftover ham.
Kachon miah Kachon miah
[email protected]I followed the recipe exactly and it turned out great!
Eric Hall
[email protected]This soup was incredibly tasty! The ham flavor was nice and subtle, and the lentils added a hearty texture.