HEARTY KIELBASA PIE #SP5
Official Contest Entry: Simply Potatoes 5Fix. Super easy to make yet packed with flavor. Perfect when you want something with a true "home" cooked taste without all the work! My mom came up with this recipe over 50 years ago and my family loves it. The mashed potatoe crust is an unexpected surprise. Hope you enjoy this recipe.
Provided by Pam C.
Categories Pork
Time 1h10m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees. Spray a 9" deep dish pie plate with cooking spray. In a medium bowl mix slightly beaten egg into the mashed potatoes; press into the bottom and up the sides of the pie plate as if making a pie crust. Bake in preheated oven for 30 minutes or until slightly browned. Set aside.
- Meanwhile slice kielbasa into 1/2" slices then cut into quarters; spray large skillet with cooking spray; add kielbasa and drained tomatos and saute until the kielbasa is cooked through and slightly browned. Spoon into the baked mashed potatoe crust and sprinkle with shredded swiss cheese.
- Bake 30 minutes until cheese is bubbly and browned; let set for 10 minutes before slicing like a pie.
Nutrition Facts : Calories 165, Fat 11.8, SaturatedFat 5.2, Cholesterol 65.1, Sodium 541.5, Carbohydrate 4.5, Fiber 0.7, Sugar 1.6, Protein 10.4
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rebecca Dggd
[email protected]I'm not sure what went wrong, but my pie turned out really dry. I think I might have overcooked it.
Neal Wright
[email protected]This pie was delicious! The kielbasa and cabbage were a great combination and the crust was perfect.
Muhammad Faisal Javed
[email protected]Overall, I thought this pie was pretty good. I would make it again, but I would make a few changes to the recipe.
Clozes Cleophas
[email protected]This pie was a bit too heavy for my taste. I would try using a lighter crust next time.
Ahimbisibwe Emanuel
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was flavorful.
Study Email
[email protected]This pie was a great way to use up leftover kielbasa. It was easy to make and it tasted delicious.
Sariful Islam
[email protected]The instructions were easy to follow and the pie turned out perfectly. I will definitely be making this again!
Manish Bohara
[email protected]This pie was a bit bland for my taste. I would add more spices next time.
Polycarp Pius
[email protected]I'm not a big fan of kielbasa, but I really enjoyed this pie. The flavors were well-balanced and the crust was perfect.
Rajan G143
[email protected]This pie was easy to make and it tasted great! I would definitely recommend it to anyone looking for a hearty and delicious meal.
Muhammed Nassir
[email protected]Overall, I thought this pie was pretty good. I would make it again, but I would make a few changes to the recipe.
baryab mustafa
[email protected]The crust was a bit too thick for my liking, but the filling was delicious.
Abubakar Ramzan
[email protected]This pie was a bit too greasy for my taste. I think I would try using less butter next time.
Ram Sundar Khadka
[email protected]I loved the combination of kielbasa and cabbage in this pie. It was a nice change from the usual beef or chicken pot pie.
Aqib jaan
[email protected]This recipe was easy to follow and the pie turned out great! The only thing I would change is to add a bit more salt to the filling.
Rahul Bharati
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The kielbasa and cabbage filling was so flavorful and the crust was flaky and delicious.
Galaletsang Xaba
[email protected]This hearty kielbasa pie was a hit with my family! The flavors were amazing and the crust was perfectly golden brown. I will definitely be making this again.