This recipe makes a large amount, sufficient to serve 12-15. It is always well-received when I take it to covered dish meals at church. While it is not for those on low-carb diets, it is acceptable for low fat diets.
Provided by Gwanny Hill
Categories Easy
Time 4h20m
Yield 12-15 serving(s)
Number Of Ingredients 11
Steps:
- Cook pasta according to package directions.
- Drain well and set aside to cool.
- Mix salad oil, steak seasoning and lemon juice and pour over pasta along with olives.
- Cover and refrigerate overnight.
- Just before serving, add mayonnaise, water and onions.
- Toss and serve with Parmesan on side.
- NOTE: Cook time refers primarily to chill time.
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Chlor Casey
[email protected]I was disappointed with this salad. It didn't meet my expectations.
Home made Spices
[email protected]The salad was difficult to make. I wouldn't recommend it to a beginner cook.
Majharul Hasan
[email protected]I didn't like the combination of flavors in this salad.
Qwertyuiop Asdfghhkl
[email protected]The salad was a bit too expensive for my budget.
Rajesh Mandal
[email protected]I found the salad to be a bit bland. I think it could use more seasoning.
Mehedi Khan
[email protected]The dressing is a bit too oily for my liking.
Bd Crickat fun
[email protected]This salad is a bit too sweet for my taste.
Faiz Ahamad
[email protected]I used a store-bought dressing to save time. It worked just fine.
Eminah Emmanuel
[email protected]I'm not a big fan of bell peppers, so I left them out. The salad was still delicious.
ANAMIKA ANU
[email protected]This is the best pasta salad I've ever had. I will definitely be making it again and again.
NanaGhost
[email protected]I love the combination of sweet and savory in this salad.
Valdez Okoye
[email protected]This pasta salad is so refreshing and flavorful. It's the perfect summer dish.
Piper Davis
[email protected]I added some grilled chicken to this salad for a protein boost.
Aman tanha
[email protected]I'm not a huge fan of angel hair pasta, so I used penne instead. It worked just as well.
diesel mic
[email protected]This salad is a great make-ahead dish. I often make it the night before a party or picnic.
Joseph Drane
[email protected]I love that this pasta salad is so versatile. I can add or remove ingredients depending on what I have on hand.
Thuliswa Yhayha
[email protected]I followed the recipe exactly and it turned out perfectly. The dressing is light and flavorful, and the combination of vegetables and pasta is delicious.
Shafqat Jhammat
[email protected]I've made this pasta salad several times now and it's always a crowd-pleaser.
sorin popovici
[email protected]This angel hair pasta salad was a hit at my last potluck! Everyone loved the combination of flavors and textures. It's definitely a keeper!