"HEAVENLY" BANANA CHOCOLATE CHIP NUT LOAF
I have been making and sharing this Sweet Bread recipe for many years now. It earned its name from the reactions to the first bite of a warm slice ... it's always the same ... "Oh my!! This is Heavenly!" Hence the name "Heavenly" Banana Chocolate Chip Nut Loaf. Enjoy!! TIP: So you will always have bananas for this recipe at...
Provided by Cindy Cooke
Categories Sweet Breads
Time 1h10m
Number Of Ingredients 12
Steps:
- 1. In a separate bowl, combine thoroughly the first 4 ingredients, set aside.
- 2. Cream shortening & sugar till light & fluffy.
- 3. Add eggs & beat well.
- 4. Combine banana & milk; add to creamed mixture alternately w/flour mixture,(gently beating with mixer or incorporated by hand) just until smooth after each addition.
- 5. Fold in nuts, dried fruit and chocolate chips.
- 6. Turn into a greased and lightly floured 9x5x3 inch loaf pan.
- 7. Bake @ 350 degrees for 45 to 50 minutes. Check the center of the loaf with a toothpick, if it comes out clean, the loaf is done.
- 8. Cool for 1 hour before cutting. Serve plain or buttered. Enjoy!
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Kole Marks
[email protected]I've made this loaf several times and it's always a hit. It's the perfect recipe for any occasion.
Muhoro Solomon
[email protected]This loaf is so delicious and satisfying. It's the perfect way to end a meal.
Fatima Danish
[email protected]I'm not a big baker, but this recipe was so easy to follow. I'm so glad I tried it!
Paballo Mncwango
[email protected]This loaf is the perfect combination of sweet and nutty. It's the perfect treat for any occasion.
Tsakani Baloyi
[email protected]I made this loaf for a bake sale and it was a huge hit. Everyone loved it!
joseph zettler
[email protected]This loaf is so moist and flavorful. It's the perfect way to use up ripe bananas.
Rafa Rangel
[email protected]I'm so glad I found this recipe. It's a new family favorite.
Fire Bol
[email protected]This loaf is so delicious and satisfying. It's the perfect comfort food.
Rehan Moh
[email protected]I love that this recipe doesn't require any special ingredients. I always have everything I need on hand.
Nkosinathi Vetju
[email protected]This is the perfect recipe for a quick and easy breakfast or snack.
Latoya Jefferson
[email protected]I've made this loaf several times and it's always a hit. It's a great way to use up ripe bananas.
Eman Along
[email protected]I made this loaf for my family and they all loved it. Even my picky kids ate it all up.
Ziwa Ratif
[email protected]This loaf is so moist and flavorful. I couldn't stop eating it!
Charlotte Foisy
[email protected]I'm not a huge fan of bananas, but I loved this loaf. The chocolate chips and nuts really balance out the banana flavor.
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[email protected]This loaf is perfect for breakfast, lunch, or a snack. It's also great for freezing.
EMW Tv
[email protected]I added a cup of chopped walnuts to the batter and it gave the loaf a delicious nutty flavor.
Isabella Fink
[email protected]I love that this recipe uses whole wheat flour. It makes the loaf healthier without sacrificing any of the flavor.
Sbusiso Mabukado
[email protected]This is the best banana bread recipe I've ever tried. It's so easy to make and always turns out perfectly.
Ya Bintou Bah
[email protected]I made this loaf for a potluck and it was a huge hit! Everyone loved it.
Sina Fahime
[email protected]This banana chocolate chip nut loaf is heavenly! It's so moist and flavorful, and the chocolate chips and nuts add a perfect touch of sweetness and crunch. I'll definitely be making this again and again.