Steps:
- Preheat the oven broiler. Grease a baking dish.
- In a bowl, mix the Parmesan cheese, butter, mayonnaise, lemon juice, green onions, salt, and hot pepper sauce.
- Arrange the halibut fillets in the prepared baking dish.
- Broil halibut fillets 8 minutes in the prepared oven, or until easily flaked with a fork. Spread with the Parmesan cheese mixture, and continue broiling 2 minutes, or until topping is bubbly and lightly browned.
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tahir akram
[email protected]This recipe was easy to follow and the fish turned out great. The sauce was a little too salty for my taste, but that's easily fixed. I'll definitely be making this again.
Stefan Law
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of fish, but I'm so glad I did! The halibut was cooked perfectly and the sauce was amazing. I served it with a side of quinoa and roasted vegetables, and it was a delicious and heal
irfan ul haq
[email protected]This recipe is a keeper! The halibut was cooked to perfection and the sauce was absolutely delicious. I served it with mashed potatoes and asparagus, and it was a meal fit for a king. I will definitely be making this again.
Wiseman Sithole
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The fish is always cooked perfectly and the sauce is so flavorful. I especially like to serve it with roasted potatoes and green beans.
Sami Awan
[email protected]This was my first time cooking halibut and it turned out great! The recipe was easy to follow and the fish was cooked perfectly. The sauce was also very tasty. I served it with a side of grilled asparagus and it was a perfect meal.
Mehboob Jan
[email protected]I love this recipe! The fish is always cooked perfectly and the sauce is so flavorful. I especially like to serve it with rice and steamed broccoli.
Noshad Ahmed
[email protected]This recipe was easy to follow and the fish turned out great. The sauce was a little too salty for my taste, but that's easily fixed. I'll definitely be making this again.
Naomi Nwafor
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of fish, but I'm so glad I did! The halibut was cooked perfectly and the sauce was amazing. I served it with a side of quinoa and roasted vegetables, and it was a delicious and heal
just danoubigamer
[email protected]This recipe is a keeper! The halibut was cooked to perfection and the sauce was absolutely delicious. I served it with mashed potatoes and asparagus, and it was a meal fit for a king. I will definitely be making this again.
Damon Allen
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The fish is always cooked perfectly and the sauce is so flavorful. I especially like to serve it with roasted potatoes and green beans.
Sumaira Awan
[email protected]This was my first time cooking halibut and it turned out great! The recipe was easy to follow and the fish was cooked perfectly. The sauce was also very tasty. I served it with rice and steamed broccoli and it was a delicious and healthy meal.
Kevin Cooks
[email protected]I love halibut and this recipe did not disappoint. The fish was flaky and moist, and the sauce was rich and flavorful. I especially liked the addition of lemon zest, which really brightened up the dish. I served it with a side of grilled asparagus an
Rana Hannan
[email protected]This halibut recipe was a real winner! The fish was cooked to perfection and the sauce was divine. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family. I'll definitely be making this again soon.