Steps:
- 1. Mix peanut butter with powder sugar till it makes a crumbly mixture ,set aside. In a sauce pan mix milk, water and cornstarch, cook on med to high heat stirring constantly till it thickens as a pudding consistency, turn off heat add butter and vanilla. let cool. Spread 1/2 p butter mixture in bottom of precooked cooled pie shell, add pudding, next cover with . Sprinkle remaining p butter mixture on top of meringue bake in 325 degree oven till meringue is light brown.
- 2. merringue directions: beat room temp egg whites to stiff peaks then add sugar gradualy.
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[email protected]I'm not usually a big fan of peanut butter pie, but this one was amazing! The filling was light and fluffy, and the chocolate cookie crust was the perfect complement. I will definitely be making this pie again.
Miqa cutooo
[email protected]This pie was so easy to make and it turned out perfect! I used a store-bought chocolate cookie crust, which saved me a lot of time. The peanut butter filling was delicious and creamy. I will definitely be making this pie again.
Henry Berdine
[email protected]This pie was a bit too sweet for my taste, but it was still very good. I would definitely make it again, but I would use less sugar in the filling.
Radico De genero
[email protected]This pie was amazing! I made it for a potluck and it was gone in minutes. Everyone loved it. I will definitely be making this pie again and again.
Saira Imran
[email protected]I made this pie for my wife's birthday and she loved it! The peanut butter filling was so smooth and creamy, and the chocolate cookie crust was the perfect complement. I would definitely make this pie again.
g Mujtaba
[email protected]This pie was a disaster! The filling was too runny and the crust was too crumbly. I ended up throwing the whole thing away. I would not recommend this recipe.
Samuel Kinyanjui
[email protected]I followed the recipe exactly and the pie turned out great! The only thing I would change is to use a bit less sugar in the filling. I found it to be a bit too sweet for my taste.
Ali jutt Sandhu
[email protected]This pie was so easy to make and it turned out perfect! I used a store-bought chocolate cookie crust, which saved me a lot of time. The peanut butter filling was delicious and creamy. I will definitely be making this pie again.
SL xLUCKY
[email protected]I'm not usually a big fan of peanut butter pie, but this one was amazing! The filling was light and fluffy, and the chocolate cookie crust was the perfect complement. I will definitely be making this again.
Ismaheel Onibon
[email protected]This pie was a huge hit at my last dinner party! Everyone loved the creamy peanut butter filling and the chocolate cookie crust. I would definitely make it again.