HEAVENLY PIE
My Momma used to make this all the time. It's a cool Summer treat and a quick dessert. My online cookbook: http://tx-cherokee.tripod.com/index.html
Provided by Rose Dailey
Categories Pies
Number Of Ingredients 8
Steps:
- 1. Mix together and pour into the graham cracker crusts. Chill in refrigerator over night.
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Rizwan Jalbani
[email protected]I'm not sure what went wrong, but my pie didn't turn out very well. The crust was too thick, and the filling was too runny.
Walter Limonyo
[email protected]This is the best pie I have ever made! I will definitely be making it again and again.
Unique Girl.
[email protected]I had a great experience making this pie. It was easy to follow the recipe, and the results were delicious. I would definitely recommend this recipe to others.
Nyanja Ronald
[email protected]I thought this pie was just okay. The crust was a bit too dry, and the filling was a bit too sweet for my taste.
Blessed Kasongo
[email protected]This pie is a keeper! I will definitely be making it again.
Nikki Tamang
[email protected]I made this pie for my family, and they all loved it! It was easy to make, and the results were amazing. The crust was perfect, and the filling was creamy and delicious.
Ikeem Johnson
[email protected]This pie was heavenly! The crust was flaky and buttery, and the filling was creamy and smooth. I loved the combination of flavors, and it was the perfect dessert for a special occasion.